Agriculture is critical for human welfare, providing food, employment, income, and assets. In the past, agricultural research and development largely focused on improving production, productivity, and profitability of agricultural enterprises. Nutrition and other benefits of agriculture were not always optimized, while the negative impacts on health, well-being, and the environment were often i...

Uaiene, Rafael N., M.S., Purdue University, December, 2004. Maize and Sorghum Technologies and the Effects of Marketing Strategies on Farmers’ Income in Mozambique. Major Professor: John H. Sanders, College of Agriculture. About three-quarter of Mozambicans depend on agriculture for their livelihoods. Maize and sorghum are major crops and food staples. Given limited off-farm employment opportun...

Small farms and smallholder farming systems play crucial roles in agricultural development in many developing countries. From the various rural development programs designed to support such farming systems, agricultural extension services are of at most importance. However, the benefit that farmers obtain from these services and the resulting impact depends, to a great extent, by their direct a...

Food production in 2050 will be sufficient, globally, but many of the poor will remain food insecure. The primary cause of food insecurity will continue to be poverty, rather than inadequate food production. Thus, policies and investments that increase the incomes of the poor will remain the best ways to extend food security to all. Investments that promote growth in sustainable agriculture and...

A study was carried out to assess the correlates of employment and income generation through bamboo enterprise in Tripura. Here, 96 respondents were selected randomly from the Hezamara block of Tripura; total numbers of predictor variables were 19. The study revealed that the predictor variables namely family size, land under agricultural crop, land under bamboo, annual income before bamboo, en...

There is an emerging consensus that the well-being of rural households improve with the blending of farm activities with non-farm economic activities. The diversification of rural livelihood positively impacts the well-being of the rural households. Eastern states however remained laggard in rural transformation due to myriad of endogenous as well as exogenous factors. With uneven distribution ...