نتایج جستجو برای: acetic acid pva

تعداد نتایج: 751820  

2010
Jong-Chul Park Takeru Ito Kyu-Oh Kim Kwan-Woo Kim Byoung-Suhk Kim Myung-Seob Khil Hak-Yong Kim

INTRODUCTION Poly(vinyl alcohol) (PVA) is a highly hydrophilic, nontoxic and biocompatible semicrystalline polymer with excellent properties such as strength, water solubility, gas permeability and thermal characteristics. PVA is available in a variety of degrees of hydrolysis (DH) because it is derived from the hydrolysis (or alcoholysis) of poly(vinyl acetate) (PVAc).1–3 The properties of PVA...

2016
Weiqiao Yang Ana M. M. Sousa Audrey Thomas-Gahring Xuetong Fan Tony Jin Xihong Li Peggy M. Tomasula LinShu Liu

We report the successful preparation of reinforced electrospun nanofibers and fibrous mats of polyvinyl alcohol (PVA) via a simple and inexpensive method using stable tannic acid (TA) and ferric ion (Fe+++) assemblies formed by solution mixing and pH adjustment. Changes in solution pH change the number of TA galloyl groups attached to the Fe+++ from one (pH < 2) to two (3 < pH < 6) to three (pH...

Objective: Berberis vulgaris has antioxidant, hepato--renal protective, antibacterial, lipid lowering, anti-inflammatory and antinociceptive activities. The genus Berberis, has another member called Berberisintegerrima which has not been studied for antinociceptive activity and therefore, this study was aimed to examine the antinociceptive effect oftotal extract and alkaloid fractions of Berber...

Journal: :Biotechnology and bioengineering 2001
P C Lee W G Lee S Y Lee H N Chang

Succinic acid was produced by fermentation of Anaerobiospirillum succiniciproducens using glycerol as a carbon source. When cells were anaerobically cultured in a medium containing 6.5 g/L glycerol, a high succinic acid yield (133%) was obtained while avoiding the formation of by-product acetic acid. The gram ratio of succinic acid to acetic acid was 25.8:1, which is 6.5 times higher than that ...

2015
A Joe Shaw Bethany B Miller Stephen R Rogers William R Kenealy Alex Meola Ashwini Bhandiwad W Ryan Sillers Indraneel Shikhare David A Hogsett Christopher D Herring

BACKGROUND The liberation of acetate from hemicellulose negatively impacts fermentations of cellulosic biomass, limiting the concentrations of substrate that can be effectively processed. Solvent-producing bacteria have the capacity to convert acetate to the less toxic product acetone, but to the best of our knowledge, this trait has not been transferred to an organism that produces ethanol at ...

Journal: :Journal of chromatography. B, Analytical technologies in the biomedical and life sciences 2013
Tian Lu Susan V Olesik

Electrospun polyvinyl alcohol (PVA) ultrathin layer chromatographic (UTLC) plates were fabricated using in situ crosslinking electrospinning technique. The value of these ULTC plates were characterized using the separation of fluorescein isothiocyanate (FITC) labeled amino acids and the separation of amino acids followed visualization using ninhydrin. The in situ crosslinked electrospun PVA pla...

In this study, esterification reaction of different carboxylic acids (Acetic acid, Palmitic acid, Oleic acid) with ethanol was investigated by ZnO, Al2O3-ZnO mixed oxide and phosphotungestic acid (10 %wt) immobilized on the Al2O3-ZnO mixed oxide. The heterogeneous catalysts were characterized by XRD, BET, FE-SEM and EDX techniques. Optimum yield was achieved by using 10% HPW/Al2O3-ZnO as the be...

2009
Henryk MARONA Agnieszka GUNIA Zenon CZUBA Edward SZNELER Tadeusz SADOWSKI

The chemiluminescence of stimulated cells with phorbol myristate acetate and the production of nitric oxide after stimulation with lipopolisaccharide in the presence of the parent compounds FAA (flavone-8-acetic acid = (4-oxo-2phenyl-4H-chromen-8-yl)acetic acid), XAA (xanthone-4-acetic acid = (9-oxo-9Hxanthen-4-yl)acetic acid), and appropriate xanthone derivatives (1–7) was determined. Also the...

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