نتایج جستجو برای: 49 samples of poultry diets

تعداد نتایج: 21186103  

Background: Since the prohibition of antibiotic growth promoter in poultry ration by the European Union, poultry producers have been  trying to replace them by other growth promoters like medicinal herbs. Lipia citridora is a medicinal  herb enriched by several powerful phenolic compounds and with antioxidant and antimicrobial properties which lead to enhancing appetite and growth performance o...

2014
Ibrahim A. Raufu Kayode Fashae James A. Ameh AbdulGaniyu Ambali Folashade T. Ogunsola Akitoye O. Coker Rene S. Hendriksen

Introduction: This study investigated the antimicrobial resistance and clonality of Salmonella enterica serotype Kentucky in poultry and poultry sources in Nigeria, and compared the isolates with the clone of S. Kentucky STI98-X1 CIP using (PFGE) and (MIC). Methodology: Fecal samples from chickens and poultry sources (litter, water, rodent and lizard fecal samples) were collected from fourteen ...

2012
Bob Weinhold

Banned Antibiotic in Poultry Feed The U.S. FDA banned the use of fluoro­ quinolone antibiotics in poultry production in 2005 in part due to increased resistance to the drugs among Campylobacter bacteria. But a new study finds evidence that these antibiotics are still being used or are inadvertently contaminating poultry feed. The authors analyzed samples of U.S. and Chinese feather meal, a by­p...

Journal: :iranian journal of microbiology 0
seyedsoheil ghaemmaghami department of animal and poultry health & nutrition, faculty of veterinary medicine, university of tehran, tehran, iran. mehrdad modirsaneii department of animal and poultry health & nutrition, faculty of veterinary medicine, university of tehran, tehran, iran. alireza khosravi department of mycology, faculty of veterinary medicine, university of tehran, tehran, iran. mehdi razzaghi-abyaneh department of mycology, pasteur institute of iran, tehran 1316943551, iran and microbiology research center, pasteur institute of iran, tehran 1316943551, iran.

background and objectives: unhygienic poultry feedstuffs can lead to nutrient losses and detrimental effect on poultry production and public health. in the present study, mycobiota and colony-forming units per gram in ingredients and finish poultry feed was evaluated with special reference to potentially mycotoxigenic fungi. materials and methods: eighty five samples of corn, soybean meal and p...

Journal: :The Onderstepoort journal of veterinary research 2014
Sohail H Khan

This review examined the use of green tea (Camellia sinensis) in the diets of poultry. Research findings were obtained from various recent studies, where much attention was focused on the role of green tea in the promotion of both animal and human health. The review involved some of the currently available information about green tea, pertaining to its chemical composition, anticoccidial and an...

Journal: :BMC Nutrition 2021

Abstract Background Overweight and obesity have increased considerably in low- middle-income countries over the past few decades, particularly among women of reproductive age. This study assessed role physical activity, nutrient intake risk factors for overweight Dar es Salaam, Tanzania. Methods We conducted a cross-sectional survey 1004 aged 15–49 years Salaam Urban Cohort Study (DUCS) from Se...

Journal: :Journal of infection in developing countries 2014
Ibrahim A Raufu Kayode Fashae James A Ameh Abdulganiyu Ambali Folashade T Ogunsola Akitoye O Coker Rene S Hendriksen

INTRODUCTION This study investigated the antimicrobial resistance and clonality of Salmonella enterica serotype Kentucky in poultry and poultry sources in Nigeria, and compared the isolates with the clone of S. Kentucky STI98-X1 CIPR using (PFGE) and (MIC). METHODOLOGY Fecal samples from chickens and poultry sources (litter, water, rodent and lizard fecal samples) were collected from  fourtee...

2013
A. M. Fouad J. H. Yao

As a result of impressive progress that made in economic traits such as body weight gain, feed efficiency and breast yield to meet the demands of consumers, nowadays, poultry became more susceptible to obesity, stressors and less ability to resist the common diseases in commercial farms. L-Arginine (L-Arg) supplementation in poultry diets improves egg production, egg weight, modulates lipid met...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه لرستان - دانشکده ادبیات 1394

abstract the purpose of this study was to find out the effect of applying the principles of group-dynamic assessment (g-da) on learning of conditional structures in english by iranian efl learners at the intermediate level, which according to the formal educational system in iran, includes students who are in their second year of studying in high schools of koohdasht city. this study was a qua...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه سیستان و بلوچستان - دانشکده مهندسی عمران 1391

one of the most commonly used techniques to reduce the corrosion rate of rebar in concrete is addition substances named corrosion inhibitors into the concrete. corrosion inhibitor is chemical compounds that were added to concrete to prevent corrosion of steel in concrete. sodium nitrate is a type of anodic inhibitors that this study investigatesthe effect of this inhibitor on the properties of ...

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