Nano world daily. In this paper the Lens culinaris seed extract was assessed for thegreen synthesis of silvernanoparticlesat temperature of 25◦C. The nanoparticles were characterized using Inductively CoupledPlasma spectrometry (ICP), X-ray diffraction (XRD) and Transmission electron micros...

Objective(s): In this work, pomegranate juice was used as a capping agent for self- assembly to form particles-like Au nanostructures in the presence of AuHCl4.3H2O as aurate source. Besides, to investigate the concentration effect of pomegranate juice as the green capping agent on the morphology and particle size of final products several experiments were...

Staphylococci 75 (32) 91 (70) 36 (86) 24 10 236 Streptococci 66 (51) 47 (81) 12 (90) 8 6 139 Enterobacteria 202 (58) 102 (87) 18 (92) 23 5 350 Non-fermentative Gram 4 (17) 9 (54) 5 (75) 2 4 24 negative rods Fastidious Gram negative rods 8 (26) 8 (52) 3 (61) 5 7 31 Gram positive rods 6 (40) 3 (60) 5 1 15 Anaerobes 18 (22) 14 (40) 28 (74-5) 15 6 81 Total No 379 (43) 274 (74-5) 102 (86) 82 (95 5) ...

A cadmium-binding protein was isolated from roots of the grass Agrostis gigantea Roth. Heat-stable proteins were chromatographed on the anion exchanger QAE-Sephadex A-25. The major cadmium fraction was purified further by gel filtration on Sephadex G-75 in 1 molar KCl buffer. The resulting protein preparation was light brown, had an apparent molecular weight of 3700, contained 29% cysteine and ...

Active packaging based on chitosan (Ch) incorporated with six different natural hydro-alcoholic extracts (HAE) (rosemary, green tea, black ginger, kenaf, and sage) were developed tested to extend the shelf life of fresh poultry meat. The quality meat packaged was assessed through physical-chemical microbiological characterization over 15 days refrigerated storage. In vitro antimicrobial activit...

Rhizobium strains nodulating green gram [Vigna radiata (L.) Wilczek] were found to produce bacteriocin on modified Bergersen's medium and inhibited the growth of homologous Rhizobium strains. Four bacteriocin producing and four bacteriocin non-producing strains were compared for their effect on nodulation, in planta nitrogenase activity and plant dry weight of green gram. The bacteriocin produc...

The effect of cadmium chloride on green gram (Vigna radiata Linn.) was studied using the parameters like carbohydrates, protein, chlorophyll and oxidative enzymes like superoxide dismutase, catalase and peroxidase of leaves inorder to know the possible involvement of cadmium metal in the generation of oxidative stress. Results obtained in this work showed that the application of cadmium decreas...

REEN gram (Phaseohs aureus) and ,black gram (Ph. mungo) are two important legumes of India and Far East, which are grown principally for their protein rich seeds. Evidence suggests their origin in north eastern India, where most of the wild Phaseolus are small seeded. Inheritance of seed size was studied in crosses among the small, medium and the big-seeded agricultural varieties of green gram ...