Another way of expressing 200 ppm is to say it is 1 pound of sodium nitrite in 5,000 pounds of meat. Effective June 15,1978, the USDA changed the curing procedures of “pumped” bacon as follows: the use of sodium nitrate and potassium nitrate is prohibited; the level of ingoing sodium nitrite shall be 120 ppm (or 148 ppm potassium nitrite); the level of ingoing sodium ascorbate (vitamin C) or so...

Potassium nitrate exhibits a reentrant phase transformation, where a metastable ferroelectric phase (γ -KNO3) is formed upon cooling from high temperature. The layered structure of this ferroelectric phase is composed of alternating layers of potassium ions and nitrate groups; wherein, a central nitrogen atom is coordinated by three equilateral triangular oxygen atoms. The group layer is locate...

Under anoxic conditions, zerovalent iron (Fe(0)) reduces nitrate to ammonium and magnetite (Fe3O4) is produced at near-neutral pH. Nitrate removal was most rapid at low pH (2-4); however, the formation of a black oxide film at pH 5 to 8 temporarily halted or slowed the reaction unless the system was augmented with Fe(2+), Cu(2+), or Al(3+). Bathing the corroding Fe(0) in a Fe(2+) solution great...

For the last three decades the interest in biomonitoring and ecological studies has been rapidly growing. Therefore, it was necessary develop of new methods of analysis for biochemical parameters which allow to quantify biological response of investigated organisms for environmental factors. The main goal of this paper demonstrates optimal conditions for enzyme kinetics analysis conducted in th...

Nutritional management is an important factor in the success of crop production. In order to evaluate different level of nitrogen, potassium and zinc fertilizers on agro physiological characteristics of green bean a field experiment was conducted as split-plot based randomized complete block design in three replications, in Varamin university field research during 2011. The main plot included u...