نتایج جستجو برای: wild mushroom
تعداد نتایج: 168391 فیلتر نتایج به سال:
Nervous system development involves a sequential series of events that are coordinated by several signaling pathways and regulatory networks. Many of the proteins involved in these pathways are evolutionarily conserved between mammals and other eukaryotes, such as the fruit fly Drosophila melanogaster, suggesting that similar organizing principles exist during the development of these organisms...
Bachground: Toxic plants are an important reason for poisoning. The responsible plants are variable in different geographic spots. Some areas such as Lorestan province have more variety in herbal plants because of geographic condition. Because of high poisoning incidence with toxic plants and mushroom, we assessed the incidence of poisoning with mushroom and toxic plants (Tattore and Ricinus ...
The button mushroom, Agaricus bisporus, is a commercially important cultivated filamentous fungus. During the last decade, the button mushroom industry has depended mainly on two strains (or derivatives of these two strains). Using one of these highly successful strains (strain U1) we examined the phenomenon of strain instability, specifically, the production of irreversible sectors. Three "str...
An experiment was conducted to isolate a number of biocontrol agentTrichoderma spp. from infected spawn packets of oyster mushroom at National Mushroom Development and Extension Centre, Savar, Dhaka, Bangladesh. These bio-control agents were used as antagonist against four wild wood decay fungi of Ganoderma, viz., G. lucidum-1, G. lucidum-2, G. lucidum-3, G. applanatum and two cultivated G. luc...
Mercury content has been determined separately in the caps, stalks and whole fruiting bodies of thirteen species of popular wild edible mushrooms of the genus Boletus, Xerocomus, Leccinum, Suillus, Tricholoma, Rozites, Sarcodon and Cantharellus collected from Augustowska Forest, which is located in an unpolluted region in the northeastern part of Poland. The mushroom samples were collected in t...
Herein, it was reported and compared the chemical composition and nutritional value of the most consumed species as fresh cultivated mushrooms: Agaricus bisporus (white and brown mushrooms), Pleurotus ostreatus (oyster mushroom), Pleurotus eryngii (King oyster mushroom), Lentinula edodes (Shiitake) and Flammulina velutipes (Golden needle mushroom). Shiitake revealed the highest levels of macron...
abstract edible white button mushroom is a secondary decomposer and the activity of other micro-organisms is necessary to decompose the raw compounds for its growth. actinomycetes bacteria due to their ability to decompose the compound molecules such as cellulose, lingo-cellulose and lignin, play an important role in the composting process for the mushroom. bacterial biomass of actinomycetes co...
The wild edible mushroom, Lentinus lepideus has recently been cultivated for commercial use in Korea. While the mushroom has been widely used for nutritional and medicinal purposes, the possible anti-hyperlipidemic action is unclear. The effects of dietary L. lepideus on plasma and feces biochemical and on the liver histological status were investigated in hypercholesterolemic rats. Six-wk-old ...
In this study, we propose a procedure for integrating several ecosystem services into forest management by using the well-known multi-criteria approach called goal programming. It shows how interactions with various stakeholders are essential in order to choose the goal programming model applied, as well as some of its basic components (variant, targets, preferential weights, etc.). This method...
The present study describes antioxidant properties of six wild mushrooms (Boletus edulis Bull., Boletus regius Krombh., Leccinum pseudoscaber Kallenb., Boletus impolitus Fr., Lactarius volemus Fr., and Lactarius deliciosus (L.) Gray) collected in Serbia. The antioxidant properties were assessed through the evaluation of the reducing power and radical scavenging ability of the samples. The Bolet...
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