Fruit peels of Banana, Pomegranate, Sweet lime and Orange are highly rich in potash, ion, Zinc etc. Above fruit peels powder were formulated from the trace amounts and gradually increased for the preparation of three formulations as Formulation 1, Formulation 2 and Formulation 3. Three different formulations were applied for plant growth in two methods such as fruit peel powder, fruit peel powd...

Pomegranate peel is a rich source of phenolic compounds (such as punicalagin and hydroxybenzoic acids). However, the content of such bioactive compounds in the peel extract can be affected by extraction type and condition. It was hypothesized that the optimization of a pulsed ultrasound-assisted extraction (PUAE) technique could result in the pomegranate peel extract with higher yield and antio...

Proteins isolated from sweet potatoes (Ipomoea batatas) have been shown to possess antidiabetic, antioxidant, and antiproliferative properties. The objective of this study was to chemically optimize a process for extracting proteins from sweet potato peel. The extraction procedure involved mixing peel with saline solvent to dissolve proteins and then precipitating with CaCl2. Quadratic and segm...

BACKGROUND The use of pomegranate peel is highly associated with its rich phenolic concentration. Series of drying methods are recommended since bioactive compounds are highly sensitive to thermal degradation. The study was conducted to evaluate the effects of drying on the bioactive compounds, antioxidant as well as antibacterial and antityrosinase activities of pomegranate peel. METHODS Dri...

BACKGROUND Commercial available skin prick test with fruits can be negative in sensitized or allergic patients due to a reduction in biological activity during the manufacturing process. Prick-prick tests with fresh foods are often preferred, but they are a non-standardized procedure. The usefulness of freeze-dried extracts of Canary Islands tomatoes, comparing the wheal sizes induced by prick ...

Ali, A., Mohammad, O., and Khattab, A. 2012. Distribution of viruses infecting cucurbit crops and isolation of potential new virus-like sequences from weeds in Oklahoma. Plant Dis. 96:243-248. Field surveys were conducted from 2008 to 2010 to detect and determine the incidence of viruses in the major cucurbit-growing areas of Oklahoma. In total, 1,049 symptomatic leaf samples (890 from cucurbit...

watermelon is handled and stored in bulk package as some other fruits and vegetables are. package height must be so appropriately selected that bottom fruit layers will receive no damage or failure. this research was performed to determine and compare the mechanical properties of two varieties in three sizes of watermelon under static load conditions to obtain parameters used in transportation ...

The activity of (soluble acid) sucrase was detected in a culture medium of the cell suspension culture of watermelon (Citrullus vulgaris L.). A simple and rapid procedure for the identification and determination of extracellular sucrase from a culture medium of watermelon cell suspension cultures is described. Sucrose was used as a substrate for the determination of extracellular and intracellu...

In this study, the productivity of red watermelon (Citrullus lanatus) crop in arid regions with saline water is examined relation to effects magnetic treatment irrigation water. The greenhouse experiments compared two treatments (magnetic water) and (no water). Magnetic device delta a power 14500 gausses (1.45 T) that was delivered from company professional hydraulic (CPH) used for vegetative t...

Valencia orange (Citrus sinensis) peel was employed in this work as raw material for the production of citric acid (CA) by solid-state fermentation (SSF) of Aspergillus niger CECT-2090 (ATCC 9142, NRRL 599) in Erlenmeyer flasks. To investigate the effects of the main operating variables, the inoculum concentration was varied in the range 0.5·10(3) to 0.7·10(8) spores/g dry orange peel, the bed ...