Walnut research in France is carried out by scientists employed by the Centre Technique Interprofessionel des Fruits et Legumes (CTIFL) and the Institute National de la Recherche Agronomique (INRA). (The Association Foret-Cellulose (AFOCEL) which has been active in research on walnut propagation is terminating their walnut project this year.) CTIFL focuses on applied research and technology tra...

Serr variety to which all rootstocks were (!.raftedhas grown and produced on all rootstock selections although some have grown faster and produce more than others. Northern California Black Walnut (Juglans hindsii) and ~. major grow to moderate size and have good production potential. The paradox seedling, paradox cutting and Royal seedling grow to large size and have a good production potentia...

On farm walnut drying is often a major bottle neck during the start of walnut harvest. The recommended maximum drying air temperature for English walnuts is 110 of. This limit is based on tests by university personnel during the introduction of heated air drying (Batchelor, 1924) which demonstrated that long term exposure to temperatures higher that 110°F caused walnuts to turn rancid. This pro...

BACKGROUND Compared with other common plant foods, walnuts (Juglans regia) are consistently ranked among the highest in antioxidant capacity. In vitro, walnut polyphenols inhibit plasma and LDL oxidation, while in animal models they lower biomarkers of oxidative stress and raise antioxidant capacity. A limited number of human feeding trials indicate that walnuts improve some measures of antioxi...

and Sex Hormones To the Editor: We read with interest the recent article by Dr Ros and colleagues1 dealing with the relationship between a walnut diet and endothelial function in hypercholesterolemic subjects. The results of their study demonstrated that the walnut diet significantly improved endothelium-dependent vasodilation. The authors indicated that changes of endothelium-dependent vasodil...

Background & Aims of the Study: Natural organic matters (NOMs) are a mixture of chemically complex polyelectrolytes produced mainly from the decomposition of plant and animal residues that are present in all surface and groundwater resources. This paper evaluates the aqueous NOMs adsorption efficiency on walnut shell modified with Zinc Oxide (ZnO). Materials & Methods: This stud...

Performance of commercially available component resolved microarray has not been widely evaluated in food allergy. Nut allergy is a prevalent and increasing food allergy in which component resolved diagnosis is crucial. In the context of a multicentric study on pollen and vegetable food allergy in Spain, we enrolled patients (n=100) who had suffered at least two episodes of immediate symptoms a...

traditional agriculture and non-chemical crop production have a long story; however organic agriculture which relies on local and in-farm inputs, with the aim of protecting ecological balances and developing biological cycles on the one hand while regarding regulations and specific standards on the other hand, doesn’t have a very long history. there are numerous environmental reasons for the pr...