In recent years, the rice cake market has grown considerably in terms of research and development products suitable for consumer needs beneficial to health at same time. Since outbreak COVID-19, number consumers consuming antioxidant-rich foods immunity-boosting improve promote healthy eating habits increased. Pistachio cakes have been tested found be high polyphenols, which good antioxidant ac...

this study was conducted to assess the in vitro organic matter digestibility (omd) of pistachio hull using rumen fluid of taleshi sheep. animals were fed diets composed of 34% pistachio hull, 29% grape pomace, 32% alfalfa, and 5% grain barley. the chemical composition and phenolics' levels of pistachio hull, either industrially dried pistachio hull (idph) or sun dried pistachio hull (sdph)...

Background: Pistachio is a plant that has long been cultivated in different parts of Iran. Pistachios are very nutritious and contain vitamins E and B, flavonoids, antioxidants, and carotenoids. Since the pistachio is effective in the treatment of some neurological disorders and is indigenous to Iran and considering the substantial use of this nut, it is necessary to investigate its effects on ...

In pistachio nuts, aflatoxin is mainly concentrated in the green hull-cracked nuts in the orchard even prior to harvest. However, during the hull-removal process, the hulls of all nuts including the cracked, identifiable nuts are removed causing an important characterization criterion of the contaminated nuts, to be lost. This, in turn, makes it harder to detect the contaminated nuts. However, ...

The common pistachio psylla, Agonoscena pistaciae Burckhardt and Lauterer (Hemiptera: Psyllidae), is a key pest in pistachio orchards in Iran. Chemical control is a common method to manage this pest. Compatibility between natural enemies and pesticides is a primary concern in programs of integrated pest management of the psyllid pest. In this research, susceptibility of fifth instar nymphs of A...

Rhodococcus fascians, a phytopathogen that alters plant development, inflicts significant losses in plant production around the world. We report here the complete genome sequence of R. fascians D188, a well-characterized model isolate, and Rhodococcus species PBTS (pistachio bushy top syndrome) 1 and 2, which were shown to be responsible for a disease outbreak in pistachios.