نتایج جستجو برای: stickiness

تعداد نتایج: 1223  

2007
Derek H.T. Walker Tayyab Maqsood

The aim of this paper is to explain how sticky-knowledge theory (Szulanski, 1996;2003) is applicable to both knowledge transfer as well as innovation diffusion when applied to promoting innovation. Knowledge about how innovation drivers and inhibitors can assist project-based organisations to be more competitive is important in improving processes of applying innovation that can enhance project...

Journal: :The Journal of experimental biology 2010
B D Opell M L Hendricks

Sticky viscous prey capture threads form the spiral elements of spider orb-webs and are responsible for retaining insects that strike a web. These threads are formed of regularly spaced aqueous droplets that surround a pair of supporting axial fibers. When a thread is flattened on a microscope slide a small, opaque granule can usually be seen within each droplet. These granules have been though...

Journal: :Physical review. E, Statistical, nonlinear, and soft matter physics 2012
J D Szezech I L Caldas S R Lopes P J Morrison R L Viana

In fluids and plasmas with zonal flow reversed shear, a peculiar kind of transport barrier appears in the shearless region, one that is associated with a proper route of transition to chaos. These barriers have been identified in symplectic nontwist maps that model such zonal flows. We use the so-called standard nontwist map, a paradigmatic example of nontwist systems, to analyze the parameter ...

2014
Sean J. Blamires Vasav Sahni Ali Dhinojwala Todd A. Blackledge I-Min Tso

Understanding the mechanisms facilitating property variability in biological adhesives may promote biomimetic innovations. Spider gluey silks such as the spiral threads in orb webs and the gumfoot threads in cobwebs, both of which comprise of an axial thread coated by glue, are biological adhesives that have variable physical and chemical properties. Studies show that the physical and chemical ...

2017
Hongyan Li Melissa A. Fitzgerald Sangeeta Prakash Timothy M. Nicholson Robert G. Gilbert

The stickiness of cooked rice is important for eating quality and consumer acceptance. The first molecular understanding of stickiness is obtained from leaching and molecular structural characteristics during cooking. Starch is a highly branched glucose polymer. We find (i) the molecular size of leached amylopectin is 30 times smaller than that of native amylopectin while (ii) that of leached a...

Journal: :Proceedings of the National Academy of Sciences of the United States of America 2012
Emmanuel D Levy Subhajyoti De Sarah A Teichmann

In living cells, functional protein-protein interactions compete with a much larger number of nonfunctional, or promiscuous, interactions. Several cellular properties contribute to avoiding unwanted protein interactions, including regulation of gene expression, cellular compartmentalization, and high specificity and affinity of functional interactions. Here we investigate whether other mechanis...

2015
Winston Wei Dou Yan Ji

We propose a dynamic structural corporate model in which firms face imperfect capital markets and frictional product markets. We highlight the importance of the endogeneity of firms’ short-term cash flows and the endogeneity of the marginal value of liquidity in determining the interactions between investment, financing and product price setting decisions. Our primary goal is to develop a finan...

Journal: :The Journal of experimental biology 2007
Brent D Opell Mary L Hendricks

The sticky prey capture threads of orb-webs are critical to web performance. By retaining insects that strike the web, these spirally arrayed threads allow a spider time to locate and subdue prey. The viscous capture threads spun by modern orb-weaving spiders of the Araneoidea clade replaced the dry, fuzzy cribellar capture threads of the Deinopoidea and feature regularly spaced moist, adhesive...

2007
Stephanie Schmitt-Grohé Mart́ın Uribe

We compare two ways of modeling Calvo-type wage stickiness. One in which each household is the monopolistic supplier of a differentiated type of labor input (as in Erceg, et al., 2000) and one in which households supply a homogenous labor input that is transformed by monopolistically competitive labor unions into a differentiated labor input (as in Schmitt-Grohé and Uribe, 2006a,b). We show tha...

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