نتایج جستجو برای: staphylococcus
تعداد نتایج: 60731 فیلتر نتایج به سال:
background during fishing and transport, preservation and quality of fish products are important as well as storage to prevent the growth of pathogenic and toxin producing bacteria. staphylococcus aureus is one of the most common causes of sea food-borne diseases worldwide due to contamination of food by preformed enterotoxins. the aim of this study was to compare the prevalence and contaminati...
b ackgro un d : staphylococcus aureus is a major human pathogen world wide. vancomycin has been used for decades to treat multidrug resistant s. aureus. ten years has passed since the first report of vancomycin re sistant s. aureus (vrsa). the objective of this systematic review was to determine the total number of vrsa isolates that have been reported from iran. me t h ods : search terms re...
conclusions high hvr diversity among the studied mrsa isolates could be a result of insufficient or inadequate infection-control protocols in tabriz hospitals. moreover, the high number of hvr genotypes showed that hvr typing can be used along with other typing methods in epidemiological studies of mrsa as a useful tool for monitoring, tracking contaminations, and controlling infections in hosp...
conclusions: ten percent of the isolates were positive for meca gene among the vancomycin-oxacillin resistant strains, while van gene was not detected in any of the isolates. the data obtained would be useful in clinical control of resistant staphylococcal strains. results: a total of 120 staphylococcus isolates were screened, out of which, 32 (26%) were susceptible to both methicillin and vanc...
conclusions these results demonstrated that the recombinant lysostaphin produced in this study was able to kill nasal s. aureus in rats. it can be recommended for human clinical trial studies. results recombinant lysostaphin at 100 μg/ml concentration showed a significant decrease of the optical density compared to the control samples. the in vivo study demonstrated that a single dose (200 μg/d...
Background and Objectives: Biosurfactants are amphiphilic molecules produced by microorganisms that due to surfactant activity, have several applications in different industries such as cleaning, emulsification, foaming and dispersion. The aim of this study was to investigate the effect of biosurfactant extracted from saccharomycess cerevisiae on biofilm formation of staphylococcus aureus (PTC...
Introduction:Staphylococcal food poisoning is one of the most common food-borne diseases. The antibiotic resistance of Staphylococcus aureus has been reported globally. Today, strains of Staphylococcus aureus in food have become a problem in clinical infections and are considerde as a serious public health concern. Methods: A total of 100 samples were tested in the laboratory; including 75 han...
Methicillin resistant Staphylococcus aureus is considered a public health problem with a strong potential for dissemination and high rates of morbidity and mortality. In this study we describe bacteriological and epidemiological characteristics of Staphylococcus aureus in Manaus (Amazon region). During the one-year study period (2000-2001), sixteen cases of acute pyogenic multiple abscess were ...
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