نتایج جستجو برای: seed filling
تعداد نتایج: 112580 فیلتر نتایج به سال:
In order to study the effect of sowing date on grain yield and grain-filling duration of triticale cultivars, an experiment was conducted based on strip-plot experiment with four replicates at Ramin Agricultural Research and Educational Center (RAREC) during 2009-10. The sowing date treatments were November, 10th (Aban, 20th) and December, 4th (Azar, 14th) and the cultivars include: ET.79-3،ET....
The present study was carried out to estimate genetic variability parameters for some traits such as pods per plant, cell membrane stability, one thousand kernel weight, flowering period, grain filling period, chlorophyll content, relative water content, leaf excised water content, seed per pod and pod length, in 16 winter rapeseed genotypes. Statistical analysis showed significant differences ...
To compare the yield and yield components of 10 promising dryland barley genotypes with a conventional cultivar (Reihan03), a field experiment was conducted based on a randomized complete block design in Miyaneh region in the 2010-2011 growing season, and their agronomic and morphological traits were recorded. Genotypes were significantly different in terms of all the studied traits, and genoty...
Background & Aim: Black seed or black cumin (Nigella sativa L.) belongs the family Ranunculaceae. Black seed is one of these species, which is naturally distributed in different parts of the country. It is extensively cultivated in various regions of Iran. Experimental: The experiment was achieved using randomized complete block desi...
DOR: 98.1000/2383-1251.1398.6.51.11.1. 1575.1578 Extended Abstract Introduction: Pulses are a group of crops which are important in human nutrition and also sustainability of agronomical systems and economic advantage. Regarding optimum planting density of mung beans (40 plant m-2), more than 700 tons of certified seeds of mung bean seeds are needed all over the country, confirming the im...
In current research, the expression level of Dx2 and Dy12 genes on Glu-D1 locus that encoding the high-molecular-weight glutenin subunits (HMW-GSs), with negative impact on quality of bakery in genotype mutant bread wheat called RO-3 with high quality of bakery and its parent (Roshan) with low quality of bakery was investigated. For this purpose, sampling was performed grains at intervals of 5,...
In field peas, ascochyta blight is one of the most common fungal diseases caused by Didymella pinodes. Despite the high diversity of pea cultivars, only little resistance has been developed until to date, still leading to significant losses in grain yield. Rhizobia as plant growth promoting endosymbionts are the main partners for establishment of symbiosis with pea plants. The key role of Rhizo...
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