The salinity tolerance of golden barrel cactus (Echinocactus grusonii), ocotillo (Fouquieria splendens), saguaro cactus (Carnegiea gigantea), and Gentry’s agave (Agave parryi truncata) was tested. Plants were irrigated with a solution of EC 0.6, 5.0, 10.0, and 15.0 dS/m. Duration of treatments were 18 weeks for saguaro and 26 weeks for the other three species. In general, fresh weight, dry weig...

BACKGROUND This study investigates the relationship between salinity and biotic communities (primary producers and macroinvertebrates) in Rambla Salada, a Mediterranean hypersaline stream in SE Spain. Since the 1980's, the mean salinity of the stream has fallen from about 100 g L(-1) to 35.5 g L(-1), due to intensive irrigated agriculture in the watershed. Furthermore, large dilutions occur occ...

Carbonic anhydrase (CA) activity and relative expression of CA mRNA were measured in the gills of the euryhaline green crab Carcinus maenas in response to eyestalk ablation (ESA), injection of eyestalk extract and exposure to low salinity. For crabs acclimated to 32 p.p.t. salinity, ESA alone resulted in an increase in both CA activity and relative mRNA expression in the posterior, ion-transpor...

Adaptations to salinity are reviewed throughout development in both species of the genus Homarus. Some populations of homarid lobsters are known to inhabit coastal and estuarine areas where salinity fluctuates. Salinity tolerance varies during development, with 50 % lethal salinities (LS(50)) ranging from approximately 15-17 in larvae to approximately 12 in postlarvae and 10 in adults. La...

Questions: 1. Do pine seedlings in estuarine environments display discrete or continuous ranges of physiological tolerance to flooding and salinity? 2. What is the tolerance of Pinus taeda and P. serotina to low salinity and varying hydrologic conditions? 3. Are the assumptions for ecological equilibrium met for modeling plant community migration in response to sea-level rise? Location: Albemar...

The performance of membrane elements operating in a reverse osmosis system is affected by the feed water composition, feed temperature, feed pressure, and permeate recovery ratio. Membrane compaction and fouling also affect membrane performance. Performance at a given set of system operating parameters can be calculated from nominal membrane performance at reference test conditions. I. FEED WAT...

[1] The Columbia River plume (CRP) is an ecologically important source of nutrients, pollutants, and fresh water to the Oregon/Washington shelf. It is traditionally undersampled, with observations constrained to ships or moorings. High-spatialand temporal-resolution observations afforded by satellites would increase sampling if the plume could be quantitatively detected in the imagery. Two empi...

Excessive soil salinity is a major ecological and agronomical problem, the adverse effects of which are becoming a serious issue in regions where saline water is used for irrigation. Plants can employ regulatory strategies, such as DNA methylation, to enable relatively rapid adaptation to new conditions. In this regard, cytosine methylation might play an integral role in the regulation of gene ...

The Pacific white shrimp Litopenaeus vannamei is a euryhaline penaeid species that shows ontogenetic adaptations to salinity, with its larvae inhabiting oceanic environments and postlarvae and juveniles inhabiting estuaries and lagoons. Ontogenetic adaptations to salinity manifest in L. vannamei through strong hyper-osmoregulatory and hypo-osmoregulatory patterns and an ability to tolerate extr...

INTRODUCTION Salinity is one of the major abiotic stresses affecting crop production via adverse effects of osmotic stress, specific ion toxicity, and stress-related nutritional disorders. Detrimental effects of salinity are also often exacerbated by low oxygen availability when plants are grown under waterlogged conditions. Developing salinity-tolerant varieties is critical to overcome these p...