All material is copyrighted and can only be used for purposes of this training. © 2008 The JG Press, Inc. MOST attention given to health aspects at composting facilities in the past has concerned public health, particularly bioaerosols, odor emissions and heavy metals in the finished product. Federal and state regulations have not dealt with worker health. For example, the federal 40 CFR Part 5...

The establishment of sustainable soil waste management practices implies minimizing their environmental losses associated with climate change (greenhouse gases: GHGs) and ecosystems acidification (ammonia: NH3 ). Although a number of management strategies for solid waste management have been investigated to quantify nitrogen (N) and carbon (C) losses in relation to varied environmental and oper...

The fate of the widely used lawn care herbicide 2,4-dichlorophenoxyacetic acid (2,4-D) during the composting of yard trimmings consisting of primarily leaves and grass is an important unexplored question. In this study, we determined the extent of 2,4-D mineralization, incorporation into humic matter, volatilization, and sorption during the composting of yard trimmings. Yard trimmings (2:1 [wt/...

Composting is an effective waste management technology for converting animal wastes into valuable organic fertilizer. However, air emissions from composting, especially ammonia (NH3) emission, reduces the nitrogen fertilizer value of the compost and greatly impacts the environment. Ammonia emission from commercial composting facilities is not well understood and is limiting mitigation or recove...

The flocculated solid fraction of olive mill wastewaters, obtained from two different olive oil extraction systems (FOMW1 and FOMW2) was composted, with olive leaves (OL) as bulking agent, by the static pile system (Rutgers). The dynamic of organic matter (OM) degradation during composting and its relationship with the basal respiration and fluorescein diacetate (FDA) hydrolytic activity, as in...

AIMS The objectives of this work were to determine the extracellular enzyme profiles during composting, relate the activities of these enzymes to the changes in microbial population and compare the enzyme profiles between two manures. METHODS AND RESULTS API ZYM assay was used to monitor the activities of 19 extracellular enzymes during poultry and pig manure composting. Results showed an ove...

In the management of municipal solid waste (MSW), the sorting-composting approach presents many advantages. However, since MSW contains a number of chemical and biological agents, the compost should not be necessarily a harmless product. These contaminants may expose different populations to health hazards, ranging from the composting plant workers to the consumers of vegetable products grown i...

Compost product safety and quality assurance are required to meet the needs of the horticultural, agricultural, and silvicultural user markets. At present, there exist no industry-wide sampling and testing protocols for compost products, thus limiting the production sector. The objective of this research was to test three methods for determining compost maturity. The study followed the composti...

Manure composting is a significant source of atmospheric methane (CH4) and nitrous oxide (N2O) that are two potent greenhouse gases. The CH4 and N2O fluxes are mediated by methanogens and methanotrophs, nitrifying and denitrifying bacteria in composting manure, respectively, while these specific bacterial functional groups may interplay in CH4 and N2O emissions during manure composting. To test...

Background: Composting as a waste management technology is becoming more widespread. The purpose of this study was to assess the feasibility and to find the most effective composting process for the ratio of green waste, digested and dewatered sludge from Chonibieh wastewater treatment plant in the west region of Ahvaz. Methods: The composting time was 23 days and the evaluated parameters in th...