نتایج جستجو برای: raphanus sativus

تعداد نتایج: 5164  

Journal: :Trends in Food Science and Technology 2021

Bioactive compounds in Raphanus sativus (radish) have been used to treat several diseases; therefore, radish has attracted increasing scientific attention due its nutritional and phytochemical composition. The available evidence on the nutrient bioactive composition of was systematically assessed. Four databases (PubMed, Embase, Web Science, Cochrane trials) were searched, up September 26th, 20...

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