Biofortification of staple crops like potato via breeding is an attractive strategy to reduce human micronutrient deficiencies. A prerequisite is metabolic phenotyping of genetically diverse material which can potentially be used as parents in breeding programs. Thus, the natural genetic diversity of thiamin and folate contents was investigated in indigenous cultivated potatoes (Solanum tuberos...

in order to finding cultivars with high yield and compatible with potato in the form of fall cultivation in jiroft area, an experiment in randomized complete block design with three replication, was done in jiroft agricultural research center in 2013. in this experiment height plant, no. stem, tuber diameter, tuber weight/plant, no. tuber and yield were examined. effect prevent freezing cropaid...

Nitrogen (N) is the most important nutrient for the growth of potato (Solanum tuberosum L.). Foliar gene expression in potato plants with and without N supplementation at 180 kg N ha(-1) was compared at mid-season. Genes with consistent differences in foliar expression due to N supplementation over three cultivars and two developmental time points were examined. In total, thirty genes were foun...

The objectives of the present study were to characterize good-quality cultivars, identify relationships between local eating preferences and primary compound content, and reveal biofortification potential in tropical root crop species aroids, yams, cassava, and sweet potato. A core sample of about 500 cultivars was assembled to represent the widest agro-morphological diversity. Very high coeffi...

Osmotic and oxidative stress responses to iso-osmotic (-0.4 Mpa) NaCl, PEG-6000 and mannitol stress were studied in 15-day old plants of three potato cultivars viz. ‘Kufri Kufri Bahar’ ‘Jyoti’ and ‘Chandramukhi’. After 2-weeks of treatment, plants were analyzed for biochemical and physiological determinants of stress. Relative water content (RWC) and membrane damage rate (MDR) were significantl...

One of the most serious diseases in potato cultivars is caused by the pathogen Phytophthora infestans, which affects leaves, stems and tubers. Metalaxyl is a fungicide that protects potato plants from Phytophthora infestans. In Mexico, farmers apply metalaxyl 35 times during the cycle of potato production and the last application is typically 15 days before harvest. There are no records related...