Designing a reliable plant growth system for crop production in space requires the understanding of pore fluid distribution in porous media under microgravity. The objective of this experimental investigation, which was conducted aboard NASA KC-135 reduced gravity flight, is to study possible particle separation and the distribution of discontinuous wetting fluid in porous media under micrograv...

Organic chemistry has been, and for the foreseeable future will remain, vitally important for crop protection. Control of fungal pathogens, insect pests and weeds is crucial to enhanced food provision. As world population continues to grow, it is timely to assess the current situation, anticipate future challenges and consider how new chemistry may help meet those challenges. In future, agricul...

abstract the quantative and qualitative yield comparison of three cucumber f1 cultivars including' sina, amyral, and negin was evaluated using 3×3×3 factorial experimental design with six replication. three types of pruning treatments were applied; cutting down all branches on main stem (b1), leaving one node and the leaf next to it on all branches (b2), leaving two node and the leaf next to th...

Chenopodium quinoa is gaining global importance due to its excellent protein quality and tolerance of abiotic stresses. The last 60 years have seen major strides in the expansion of quinoa crop production and experimentation. Quinoa's wide genetic diversity has led to its agronomic versatility and adaptation to different soil types, particularly saline soils, and environments with extremely var...

Weed control is generally considered to be essential for crop production and herbicides have become the main method used for weed control in developed countries. However, concerns about harmful environmental consequences have led to strong pressure on farmers to reduce the use of herbicides. As food demand is forecast to increase by 50% over the next century, an in-depth quantitative analysis o...

Spatial variability in crop production occurs as a result of spatial and temporal variations in soil structure and fertility; soil physical, chemical and hydraulic properties; irrigation applications; pests and diseases; and plant genetics. It is argued that this variability can be managed and the efficiency of irrigation water use increased by spatially variable application of irrigation water...

Most eukaryotes develop close interactions with microorganisms that are essential for their performance and survival. Thus, eukaryotes and prokaryotes in nature can be considered as meta-organisms or holobionts. Consequently, microorganisms that colonize different plant compartments contain the plant's second genome. In this respect, many studies in the last decades have shown that plant-microb...

Engineered microbes are becoming increasingly important as recombinant production platforms. However, the nonfunctionality of membrane-bound cytochrome P450 enzymes precludes the use of industrially relevant prokaryotes such as Escherichia coli for high-level in vivo synthesis of many functional plant-derived compounds. We describe the design of a series of artificial isoflavone synthases that ...

The foundation of all plant production systems is the effective, efficient and dependable means of nutrient delivery to the plant. The nutrient delivery system directly influences the physical components and the plant culture tasks of the plant management technique within the controlled environment agriculture system. The nutrient delivery system can be described in terms of its mechanism for w...