نتایج جستجو برای: onion harvesting

تعداد نتایج: 34246  

Journal: :Bioscience, biotechnology, and biochemistry 2010
Yukiko Yamamoto Ayumi Yasuoka

The effects of two types of Welsh onion, green-leafy and white-sheath types, on hyperlipidemia in rats fed on diets high in fat and sucrose were studied. A significant lowering effect on cholesterol in the plasma and on total lipids, triacylglycerol, and cholesterol in the liver was observed in rats fed on the green, but not white, Welsh onion. These Welsh onions had no significant effect on th...

2012
M. Vazirzadeh H. R. Karbalaei-Heidari M. Mohsenzadeh

Considered to be the cleanest liquid fuel, bioethanol can be a reliable alternative to fossil fuels. It is produced by fermentation of sugar components of plant materials. The common onions are considered to be a favorable source of fermentation products as they have high sugar contents as well as contain various nutrients. This study focused on the effective production of ethanol from an endem...

Journal: :Plant physiology 1998
I Vijn A van Dijken M Lüscher A Bos E Smeets P Weisbeek A Wiemken S Smeekens

Sucrose (Suc):Suc 1-fructosyltransferase (1-SST) is the key enzyme in plant fructan biosynthesis, since it catalyzes de novo fructan synthesis from Suc. We have cloned 1-SST from onion (Allium cepa) by screening a cDNA library using acid invertase from tulip (Tulipa gesneriana) as a probe. Expression assays in tobacco (Nicotiana plumbaginifolia) protoplasts showed the formation of 1-kestose fro...

Genc , E., Kaya , D., Sardogan, A.,

120 days trial was performed to evaluate the effect of dietary onion powder on the growth performance of red swamp crayfish Procambarus clarkii. Crayfish with initial body weight of 1.37±0.13 g were randomly stocked to experimental tanks. Four different onion powder levels in ratios of 10, 20, 30, and 40 g/kg were added to the formulated experimental basal feed and a control group was fed with ...

F. Sistanian M. Heidarpour, M. Keywanloo M. Mohri M. R. Aslani

The effect of long-term onion consumption on red blood cell antioxidant enzymes [glucose-6-phosphate dehydrogenase (G6PD), superoxide dismutase (SOD) and glutathione peroxidase (GPx)], were measured. The relationship of these enzymes with PCV and hemoglobin (Hb) concentrations was also determined. Twelve adult female goats were used for the experiment and randomly assigned to three groups. Anim...

Introduction: Neuropathic pain is one of the common complications of diabetes mellitus which is caused by impairment in nerve conductivity. The role of flavonoid and polyphenol compounds in treatment of neuropathic pain has been revealed, and extract of onion contains significant amounts of these compounds. The aim of this study was to investigate the effect of alcoholic extract of onion on ...

Delazar A J Hanaee MR Rashidi S Piroozpanah

Onion (Allium Cepa) contains high levels of flavonoids. Although there are many studies indicating the inhibitory effects of flavonoids on xanthine oxidase, there is no report on the effect of onion on this enzyme. Therefore, in the present study, the inhibitory effects of onion on xanthine oxidase are investigated. Fresh filtered juice of onion was prepared and its inhibitory effect on guine...

This study was carried out to evaluate the effect of onion extract on growth performance, carcass characteristics and some blood metabolites in Ross and Cobb broiler chickens. One hundred sixty, 1-d-old broiler chickens (mean initial weight: 36.5 ± 1 g) of male sex (Ross-308 and Cobb) were randomly conducted as randomized complete design with 4 treatment and 4 replication. The experimental grou...

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