نتایج جستجو برای: oil source

تعداد نتایج: 550300  

1999
T.W.J. Keady C. S. Mayne

A partially balanced changeover design experiment was undertaken to evaluate the effects of level of fish oil inclusion in the diet on rumen fermentation parameters and digestion with 10 beef cattle offered grass silage ad libitum as the basal forage supplemented with 5 kg concentrates headÿ1 dayÿ1. Concentrates were prepared to provide either 0 (T0), 150 (T150), 300 (T300) or 450 g (T450) fish...

Journal: :Applied and environmental microbiology 2003
Omry Koren Vishnia Knezevic Eliora Z Ron Eugene Rosenberg

The biodegradation of hydrocarbon pollutants in open systems is limited by the availability of a utilizable nitrogen source. This limitation can be overcome by using uric acid. Enrichment cultures grown on crude oil-uric acid media yielded mixed and pure cultures that degraded petroleum. In a simulated open system, uric acid bound to crude oil and was available for bacterial growth and petroleu...

Journal: :international economics studies 0
مهدی احراری حجت الله غنیمی فرد حمید ابریشمی زهرا رحیمی

â â â â â â â  this paper proposes a new forecasting model for investigating relationship between the price of crude oil, as an important energy source and gdp of the us, as the largest oil consumer, and the uk, as the oil producer. gmdh neural network and mlff neural network approaches, which are both non-linear models, are employed to forecast gdp responses to the oil price changes. the resul...

2013

Biosurfactants are surface-active agents produced by hydrocarbanoclastic bacteria isolated from oil contaminated sites. In the present study a potential oil degrading bacterium was isolated from Cuddalore harbor waters and identified as Pseudomonas aeruginosa by using both biochemical and 16S rRNA sequencing. Growth optimization of the strain was done against varying physiochemical parameters v...

Journal: :پژوهش های علوم دامی ایران 0
رشید صفری رضا ولی زاده رسول کدخدایی عبدالمنصور طهماسبی عباسعلی ناصریان عین اله عبدی قزلجه

to estimate the effect of microencapsulated fish oil on blood metabolites, rumen and blood plasma fatty acids concentrations twelve sannan dairy goats with 30 ± 5 days in milk (dim) were allocated to 3 treatments in a 3×2 change over design with 2 periods of 30 days. treatments were: 1) the control (without fish oil), 2) microencapsulated fish oil (2% fish oil capsulated in 6% treated whey prot...

Journal: :Journal of nutritional science and vitaminology 2013
Shizuko Ohtsuka Yoshiko Aoyama Nobuhiro Watanabe Tomoko Kajiwara Shoji Azami Takao Kitano

We studied the effects of dietary mineral source and oil intake on kidney calcification in 4-wk-old female Fischer rats after consuming the AIN-76 purified diet (AIN-76). A modified AIN-76 mineral mixture was used, although the original calcium (Ca)/phosphorus (P) molar ratio remained unchanged. Rats were fed the modified diets for a period of 40 d before their kidneys were removed on the last ...

2014
Matthew R. Miller Luke Pearce Bodhi I. Bettjeman

Greenshell™ mussels (GSM-Perna canaliculus) are a source of omega-3 (n-3) long-chain polyunsaturated fatty acids (LC-PUFA). Farmed GSM are considered to be a sustainable source of LC-PUFA as they require no dietary inputs, gaining all of their oil by filter-feeding microorganisms from sea water. GSM oil is a high-value product, with a value as much as 1000 times that of fish oils. GSM oil has i...

Journal: :International journal of food sciences and nutrition 2000
M E van Stuijvenberg M Faber M A Dhansay C J Lombard N Vorster A J Benadé

The effect of a biscuit with red palm oil as a source of beta-carotene was compared with the effect of a biscuit with beta-carotene from a synthetic source on the vitamin A status of primary school children in a randomised controlled trial. Children aged 5-11 years (n = 265) were randomly assigned to one of three groups: (1) placebo biscuit; (2) biscuit with synthetic beta-carotene as a vitamin...

2004
Awni Y. Al-Otoom Reyad A. Shawabkeh Adnan M. Al-Harahsheh Ahmad T. Shawaqfeh

A characterization study was performed on the spent oil shale (oil shale ash) obtained from the combustion of Jordanian oil shale. This characterization utilized different analytical techniques. These include scanning electron microscope with energy dispersive spectrum analysis, X-ray fluorescence, X-ray diffraction and Qemscan. During the combustion process, minimal fragmentation was encounter...

2009
M Patel

Rice bran oil is unique among edible oil due to its rich source of commercially and nutritionally important phytoceuticals such as, oryzanol, lecithin, tocopherols, and tocotrinols. However, most of these phytoceuticals are removed from the rice bran oil as waste byproducts during the refining process. γ-oryzanol is one of such component having the potential to be used in nutraceutical, pharmac...

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