BACKGROUND Maternal nutrition during pregnancy affects the health of the mother and the baby. Midwives are ideally placed to provide nutrition education to pregnant women. There is limited published research evidence of Australian midwives' nutrition knowledge, attitudes and confidence. AIM To investigate Australian midwives' nutrition knowledge, attitudes and confidence in providing nutritio...

Sepsis commonly occurs in severe post-burn patients, often resulting in death. We aimed to evaluate the influence of early enteral feeding on outcomes in patients with extensive burns, including infection incidence, healing and mortality. We retrospectively reviewed 60 patients with extensive burns, 35 who had received early enteral nutrition and 25 who had received parenteral nutrition. Averag...

Artificial nutrition includes: enteral nutrition, and parenteral nutrition. Total parenteral nutrition aims at making up for nutritional deficiency caused by both insufficient oral nutrition due to anorexia and obstruction of the gastro-enteric tube or derived from a digestive inefficacy due to a deficiency in the digestive process of assimilation. Enteral nutrition is destined to elderly patie...

1. Department of Nutrition, National Nutrition and Food Technology Research Institute, Faculty of Nutrition Sciences and Food Technology, Shahid Beheshti University of Medical Sciences, Tehran, Iran 2. Department of Nutrition, Faculty of Nutrition Sciences and Food Technology, Shahid Beheshti University of Medical Sciences, Tehran, Iran 3. Department of Nutrition, School of health, Isfahan Univ...

Diet is known to play a critical role in the pathogenesis of major age-related chronic diseases, which are rapidly becoming more common in Japan and other industrialized countries. However, traditional medical education has not provided adequate knowledge of nutrition. To understand the current status of nutrition education in Japan, we sent a questionnaire to all Japanese medical schools to su...

UNLABELLED Nutrition transition necessitates low and middle-income countries (LAMICs) to scale up their efforts in addressing the burdens of undernutrition and overweight/obesity. Magnitudes of undernutrition and overweight are high in LAMICs, but no study has reviewed the existence of nutrition policies to address it. No evidence is also available on the effect of nutrition policies and govern...

a host of nutrients are needed by cattle to support functions associated with life, and to grow, reproduce, and nourish their offspring (i.e., produce milk). a vast amount of resources have been expended to quantify the amounts of specific nutrients needed to perform these function so that economically efficient diets can be formulated. feeding diets that provide adequate, but not excessive, am...

this study was conducted to determine the effects of arbuscular mycorrhizal fungi (glomus mosseae and glomus intraradices) symbiosis on mineral uptake of two pistachio cultivars (pistacia vera cv. qazvini and pistacia vera cv. badami-riz-zarand) grown in the greenhouse under different drought stress levels. drought stress (ds) reduced the mycorrhizal colonization in both cultivars as well as nu...

there is a shift worldwide towards a diet that is high in processed foods and low in fiber, leading to a corresponding increase in degenerative diseases. these diseases are interrelated with lifestyles and especially with diets. the aim of this study was to investigate the eating habit differences between two generations of mothers and daughters and their tendency towards modern foods.in this c...

alzheimer is age-related, progressive brain degeneration disease. it destroys memory slowly. the number of people living with ad is increasing as fast as the count of aged population and extension of bad nutrition habits. the main cause of ad is not clearly known, but prior studies noted the importance of inflammation in tau hyperphosphorylation and failure of microglia to clear ab peptide accu...