نتایج جستجو برای: nutrient improvement

تعداد نتایج: 376482  

2015
Rachel Aldred

Research on cycle infrastructure preferences generally suggests a preference for off-road cycle infrastructure and segregation from motor traffic, among both existing cyclists and non-cyclists. However, studies have so far not explored how the presence of children might shape adults’ attitudes to cycle infrastructure. Similarly, studies on the determinants of child cycling have not as yet looke...

2012
Naser A. Anjum Sarvajeet S. Gill Shahid Umar Iqbal Ahmad Armando C. Duarte Eduarda Pereira

Mineral nutrients are the integral part of the agricultural systems. Among important plant nutrients, nitrogen (N) and sulphur (S) are known essential elements for growth, development, and various physiological functions in plants. Oleiferous brassicas (rapeseed and mustard) require higher amounts of S in addition to N for optimum growth and yield. Therefore, balancing S-N fertilization, optimi...

2006
Jacob Carstensen Daniel J. Conley Jesper H. Andersen

In the past 2 decades significant measures have been taken to reduce nitrogen and phosphorus discharges from Denmark by 50% and 80%, respectively. These nutrient reduction targets now appear within reach after several consecutive reduction measures are fully implemented, particularly toward diffuse discharges, and reduced nutrient concentrations are beginning to be observed in estuaries and the...

Journal: :The Journal of school health 2005
Alicia Raby Powers Barbara J Struempler Anthony Guarino Sondra M Parmer

This research investigated the effects of a nutrition education program on dietary behavior and nutrition knowledge among elementary school-aged children participating in a Social Cognitive Theory-based nutrition education program. Participants included 1100 second-grade and third-grade students selected by convenience-type sampling from public schools in Alabama. A preassessment and postassess...

2015
Travis L. Goron Manish N. Raizada

Small millets are nutrient-rich food sources traditionally grown and consumed by subsistence farmers in Asia and Africa. They include finger millet (Eleusine coracana), foxtail millet (Setaria italica), kodo millet (Paspalum scrobiculatum), proso millet (Panicum miliaceum), barnyard millet (Echinochloa spp.), and little millet (Panicum sumatrense). Local farmers value the small millets for thei...

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