نتایج جستجو برای: non fiber carbohydrates

تعداد نتایج: 1452520  

Journal: :Diabetes care 2006
Vicki S Helgeson Laura Viccaro Dorothy Becker Oscar Escobar Linda Siminerio

OBJECTIVE To compare the dietary intake of adolescents with type 1 diabetes with that of adolescents without diabetes matched on age, sex, and year in school and to compare the diets of both groups with recommendations. RESEARCH DESIGN AND METHODS Participants were 132 adolescents with type 1 diabetes, recruited from Children's Hospital of Pittsburgh, and 131 adolescents without diabetes rang...

Journal: :international journal of advanced biological and biomedical research 2013
samaneh gholami mehdi minbashi eskandar zand ghorban noormohammadi

to assess the effect of non chemical management of weed control on forage sorghum (sorghum bicolor) a field study was conducted in varamin, iran during 2010 crop year in a three- replicated- split factorial experiment laid out in randomized complete block design with four weeding levels (w1= one time cultivation at 3-leaf stage using a duck foot cultivator, w2= two times cultivation at 3 and 5-...

Journal: :Jurnal gizi Indonesia 2021

Background: Lack of insulin or the inability cells to respond causes high blood glucose levels hyperglycemia, a hallmark diabetes. Consumption foods with low glycemic index and fiber has been shown provide same benefits as pharmacological therapy in control postprandial hyperglycemia can prevent incidence hypoglycemia people Ganyong (Canna edulis) is food source carbohydrates fiber. Kelor (Mori...

Journal: : 2022

This study was conducted at the College of Agricultural Engineering Sciences, experimental field University Sulaimani, during growing season 2012 – 2013. The experiment used two methods making silage (pit method and plastic/ bag method) by 18 pits with 100×80×100 cm, plasticbags sized 22 litter. Each silos contained three different forage types: grasses include whole barley oat; alfalfa as legu...

Journal: :پژوهش های علوم دامی ایران 0
حجت قلی زاده عباسعلی ناصریان رضا ولی زاده عبدالمنصور طهماسبی پی کوانگ یو

this study was carried out to determine the protein and carbohydrate molecular structure of sorghum cultivars using fourier transform infrared spectroscopy (ftir) with multivariate molecular spectroscopy analyses. sorghum cultivars included: 1- kimia, 2- sepideh, 3- m2 and 4- m8. protein and carbohydrate molecular functional groups studied included: peak area and height amide i, amide ii, α-hel...

Journal: :International journal of environmental research and public health 2016
Nuria Rubio-López María Morales-Suárez-Varela Yolanda Pico Lorenzo Livianos-Aldana Agustín Llopis-González

The aim of this study was to examine the relationship between nutritional intake and depressive symptoms in Valencian schoolchildren. The ANIVA (Antropometria y Nutricion Infantil de Valencia) study is a descriptive cross-sectional study. During academic year 2013-2014, 710 schoolchildren aged 6-9 years were selected from eleven primary schools in Valencia (Spain). Children's dietary intake was...

A. Sagir B. Baran Ç. Karademir E. Karademir, R. Ekinci

The objective of this study was to determine the effect of Verticillium dahliae Kleb. on cotton yield and fiber technological properties, relationships among to disease and seed cotton yield, fiber yield and fiber technological properties and also determine susceptible and tolerant cotton varieties. The study was conducted in the Southeastern Anatolia Agricultural Research Institute’s exper...

2014
Yan Zhang Tao Yuan Liya Li Pragati Nahar Angela Slitt Navindra P. Seeram

Maple syrup has nutraceutical potential given the macronutrients (carbohydrates, primarily sucrose), micronutrients (minerals and vitamins), and phytochemicals (primarily phenolics) found in this natural sweetener. We conducted compositional (ash, fiber, carbohydrates, minerals, amino acids, organic acids, vitamins, phytochemicals), in vitro biological, and in vivo safety (animal toxicity) stud...

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