نتایج جستجو برای: multi strains bacillus

تعداد نتایج: 661324  

2013
Renata Voltolini Velho Ana Paula Basso Jeferson Segalin Luis Fernando Costa-Medina Adriano Brandelli

This report demonstrates the usefulness of PCR for the genes spaS and sboA as a means of identifying Bacillus strains with a potential to produce subtilin and subtilosin A. One collection strain and five Bacillus spp. isolated from aquatic environments in the Amazon basin were screened by PCR using primers for sboA and spaS designed specifically for this study. The sequences of the PCR products...

Journal: :Applied and environmental microbiology 1992
M P Meadows D J Ellis J Butt P Jarrett H D Burges

Bacillus thuringiensis was isolated from 36 of 50 residue samples obtained from an animal feed mill (a stored-product environment). Of 710 selected colonies having Bacillus cereus-B. thuringiensis morphology isolated from the samples, 477 were classified as B. thuringiensis because of production of parasporal delta-endotoxin crystals. There was a diverse population of B. thuringiensis, as revea...

Journal: :Journal of general microbiology 1976
D W Thayer

Among the facultative bacteria capable of growth on mesquite wood which were isolated from the asceptically dissected hind-gut of the termite Reticulitermes hesperus were two strains of Bacillus cereus, one strain each of Arthrobacter, Alcaligenes and Serratia, and a very small Gram-negative fermentative rod. The B. cereus strains, the Serratia marcescens strain and the Arthrobacter sp. grew we...

Journal: :The Journal of Experimental Medicine 2003
Harold L. Amoss Peter P. Haselbauer

Two strains of the paratyphoid B-enteritidis group causing separate epidemics of mouse typhoid among 2,500 to 4,000 cancer breeding mice are found to be antigenically different. Mouse Typhoid I, isolated from the first outbreak, is related but not identical with two strains of enteritidis, while Mouse Typhoid II is related to but not identical with the human paratyphoid B strains. In a separate...

2017
F. Cadoret M.T. Alou P. Afouda I.S. Traore L. Bréchard C. Michelle F. Di Pinto C. Andrieu J. Delerce A. Levasseur P.-E. Fournier D. Raoult

Microbial culturomics, which investigates microbial diversity by combining diversified culture conditions, matrix-assisted laser desorption/ionization time-of-flight mass spectrometry and 16S rDNA identification, allowed to identify five new species within the Bacillus genus. Bacillus massiliglaciei strain Marseille-P2600T, Bacillus mediterraneensis strain Marseille-P2384T, Bacillus massilinige...

Background: Phenol is an aromatic pollutant in industrial wastes that in combination with salts is highly toxic for all forms of life. Phenol elimination is the foremost challenge to meet the goal of pollutant-free environment. Objective: The present study was carried out to isolate phenol degrading bacteria which can degrade phenol under saline conditions and...

2013
Souad Merzougui Nozha Cohen Noël Grosset Michel Gautier Mustapha Lkhider

The species Bacillus cereus, known for its ability to cause food borne disease, consists of a large variety of strains. An important property for discrimination of strains is their growth temperature range. Fifty-two strains of Bacillus cereus isolated from different sources of food (milk, dairy product, spices and rice salad) for two years were determined to be either mesophilic or psychrotrop...

Journal: :Journal of clinical pathology 1991
B Hoult A F Tuxford

Two strains of Bacillus pumilus (M11 and M38) and one strain each of Bacillus cereus (M27), Bacillus subtilis (M67), and Enterobacter agglomerans (M14) were identified from the air of Lancashire cotton mills. These strains were tested for cytopathic effects in Vero cells; B pumilus and B cereus strains were also examined for haemolytic activity, lecithinase production, and proteolytic action on...

Journal: :Journal of clinical microbiology 2007
Maria Vassileva Keizo Torii Megumi Oshimoto Akira Okamoto Norio Agata Keiko Yamada Tadao Hasegawa Michio Ohta

Phenotypic and molecular studies have established that cereulide-producing strains of Bacillus cereus are a distinct and probably recently emerged clone within the Bacillus population. We analyzed a set of B. cereus strains, both cereulide producers and nonproducers, by multilocus sequence typing. Consistent with earlier reports, nonproducers demonstrated high heterogeneity. Most cereulide-prod...

Journal: :Journal of clinical microbiology 1991
D Lawrence S Heitefuss H S Seifert

Three strains of Bacillus anthracis and seven strains of Bacillus cereus were grown on complex medium and on synthetic medium. Gas chromatographic analysis of whole-cell fatty acids of strains grown on complex medium gave nearly identical fatty acid patterns. Fatty acid patterns of strains grown on synthetic medium showed a high content of branched-chain fatty acids. Significant differences bet...

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