Palm Oil Mill Effluent (POME) treatment is an important issue for the minimization of pollution. POME is a highly polluting effluent containing various forms of organics and inorganic suspended solids. The coagulation flocculation process using Moringa oleifera seeds after oil extraction (MOAE) as a natural coagulant presents a viable alternative for the treatment of POME. A series of jar tests...

The purpose of this study was to establish new food products that increase the nutritional value and health benefits of the probiotic yogurt currently used in the Western Heads East (WHE) Project in Mwanza, Tanzania. The probiotic yogurt has established health benefits, and product development through fortification must not adversely affect the acceptability of yogurt or the viability of the pr...

AIMS The aim of this work was to analyse the coagulant and antibacterial activities of lectin isolated from Moringa oleifera seeds that are used for water treatment. METHODS AND RESULTS The water-soluble M. oleifera lectin (WSMoL) was separated from nonhemagglutinating components (NHC) by chitin chromatography. WSMoL fluorescence spectrum was not altered in the presence of ions that are often...

An attempt was made to evaluate anti-anaemic properties of probiotic Moringa oleifera leaf extract using animal model. Twenty four male rats were randomly assigned to four groups and all the animals were given Phenylhydrazine orally to induce anaemia. Enterococcus durans was selected as probiotic supplement. Group 1 was provided with 300mg/kg of M.oleifera leaf extract. Group 2 was supplemented...

While anti-oxidant effects of Moringa oleifera in much oxidative stress related diseases have been well reported, cryptorchidism on the other hand has been shown to cause oxidative stress. However, study is scanty on the likely role of Moringa oleifera in reducing cryptorchidism-induced oxidative stress in rats has not been studied. The present study looked into the effects of methanolic extrac...

The aim of the present work was to study the effect of temperature and storage period on the preservation of vitamin C in leaves and whole plants (leaves with petioles and stems) of Moringa oleifera lunk (Sajna) and Citrus macroptera (Shatkara). Changes in the levels of these compounds in the process of freezing and refrigerated storage were also determined. Fresh Moringa oleifera lunk (Sajna) ...

The aims of this study were to determine the total population of coliform bacteria in the samples collected from diarrhea associated patients from the local area of Bangladesh and to examine the antibacterial efficacy of leaf extracts of Moringa oleifera (Moringaceae) against the isolated coliform bacteria. The coliform bacteria detected in these samples by some microbial-biochemical tests such...

Following the extraction of oil for biodiesel production, oilseed press cakes are high in fat. As the dietary supplementation of fat is currently considered the most promising strategy of consistently depressing methanogenesis, it follows that oilseed press cakes may have a similar potential for CH4 abatement. As such, this study aimed to characterise the nutritive value of several oilseed pres...

Background and purpose: Phenol is one of prevalent contaminants found in many industrial wastewaters. The combination with special features, such as high toxicity, carcinogenic properties, vitality gathering ability, low biodegradation potentiality and others, based on the U.S Environmental Protection Agency, classified as a priority pollutant. The purpose of this study was to determine the eff...

Prospect of antibacterial agents may provide an alternative therapy for diseases caused by multidrug-resistant bacteria. This study aimed to evaluate the in vitro bioactivity of Moringa oleifera seed extracts against 100 vibrios isolated from the marine shrimp Litopenaeus vannamei. Ethanol extracts at low (MOS-E) and hot (MOS-ES) temperature are shown to be bioactive against 92% and 90% of the ...