To study the effect of plant species on the abundance and diversity of bacterial antagonists, the abundance, the phenotypic diversity, and the genotypic diversity of rhizobacteria isolated from potato, oilseed rape, and strawberry and from bulk soil which showed antagonistic activity towards the soilborne pathogen Verticillium dahliae Kleb. were analyzed. Rhizosphere and soil samples were taken...

In Florida, 7,100 acres of fresh strawberries (Fragaria ×ananassa Duch.) were planted in fields during the 2003–04 growing season using polyethylene mulch raised beds and drip irrigation. Florida is the second largest fresh market strawberry-producing state behind California. Because Florida enters the market prior to California during the winter months, Florida strawberry value per pound excee...

Fragaria vesca (wild strawberry) belongs to the Rosaceae family. Besides the leaves (Fragariae folium) and roots (Fragariae radix), the aromatic fruits (Fragariae fructus) of wild strawberry are also herbal materials used in medicine. The aim of this study was to compare the value of phytochemical and antioxidant activity of wild strawberry fruits (Fragaria vesca L.). The fruits were analyzed r...

Color, bioactive compounds and sensory evaluation of five Opuntia dillenii drinks mixed with strawberry and barley were studied during storage under cooling (4± ̊C). It was found that Opuntia dillenii fruits had high levels of ascorbic acid (AA) (55.29 mg/100g), betacyanins (56.91), betaxanthin (45.64), total phenolic compounds (TCP) (179.30 mg/100g) and antioxidant capacity (AC) (53.32%). Mixtu...

Cultivated strawberry (Fragaria × ananassa Duch.) is one of the most important berry crops worldwide. Its wild relative, woodland strawberry (Fragaria vesca L.) is also scientifically important, since recent development of molecular tools including genetic transformation methods, genetic maps and genome sequence is making it as one of the leading perennial model plants. Environmental regulation...

Standardization of an efficient regeneration system for each strawberry genotype is generally an indispensible pre-requisite for the successful development of transgenic plants. In this paper, we review some key factors affecting the regeneration of strawberry plants via adventitious organogenesis or somatic embryogenesis, such as type of explant, growth regulators or dark/light treatments. Sin...

BACKGROUND: Chemical control of spider mites and thrips in everbearer strawberry is difficult as few efficient chemicals are available and residues represent a risk. In the north the success of biocontrol of mites and thrips in open fields compared with tunnels needs to be evaluated. OBJECTIVES: To investigate the need for control of spider mites and thrips and evaluate the effectiveness of bio...

Strawberry softening is characterized by an increase in the solubilization and depolymerization of pectins from cell walls. Galactose release from pectin side chains by β-galactosidase enzymes has been proposed as one reason for the increase in soluble pectins. A putative β-galactosidase gene, FaβGal4, has been identified using a custom-made oligonucleotide-based strawberry microarray platform....

Increased homogeneity of agricultural landscapes in the last century has led to a loss of biodiversity and ecosystem services. However, management practices such as wildflower borders offer supplementary resources to many beneficial arthropods. There is evidence that these borders can increase beneficial arthropod abundance, including natural enemies of many pests. However, this increase in loc...

In this study, the impact of four food disinfectants including hydrogen peroxide, free chlorine, and gaseous- and aqueous-phase ozone with industrial doses on the concentration of biothiol compounds gamma-glutamylcysteinylglycine (GSH) and cystein (CYS) in strawberry was investigated for 1, 5, 15, 30, and 60 or 120 min. Additionally, the amount of oxidized glutathione (GSSG) was analyzed for ca...