In an attempt to elucidate the mechanism of sterilization via microwave irradiation, a comparison of irradiated and heated T4 and T7 coliphages was executed. Samples of T4 and T7 were subjected to 20 seconds of microwave irradiation using a 2,450 MHz microwave oven. Additionally, samples of T4 and T7 were heated to 83° C for 25 minutes. The effects of the different treatments were evaluated via...

Microwave-induced thermal acoustic imaging (MITAI) is a promising early breast cancer detection technique, in which image construction is based on thermo acoustics signals generated by the illumination of microwave pulses in tissue. In this work we have performed a microwave induced thermal acoustic signal generation simulation study using Comsol Multiphysics. A biological tissue model irradiat...

wear is a complicated phenomenon caused by the relative movement of two contacting surfaces compressed together by a normal force. prediction of the wear, in most cases, requires various experiments and microstructural characterization of the contacting surfaces. mathematical models based on physical concepts could provide considerable help in understanding the physical behavior and hence the p...

The utility of microwave irradiation to accelerate the onset of equilibrium and improve ELISA performance was examined using ELISAs for the detection of the plant toxin ricin and gliadin. The ricin ELISA normally requires several one hour incubations at 37 °C, a total assay time of approximately five hours, and employs a complex buffer containing PBS, Tween-20®, and non-fat milk. Different ener...

Gout is caused by the overproduction of uric acid and the inefficient metabolism of dietary purines in humans. Current treatments of gout, which include anti-inflammatory drugs, cyclooxygenase-2 inhibitors, and systemic glucocorticoids, have harmful side-effects. Our research laboratory has recently introduced an innovative approach for the decrystallization of biological and chemical crystals ...

ABSTRACT: The history of food science, technology and nutrition and their expansion in respect of raw material, processing, finished products and nutritional value goes back to many years and is still the interests of many researchers. In this work ascorbic acid has been taken not only as an important and vital vitamin to be investigated during the course of different heat processes but also as...

PURPOSE We documented the results of high energy transurethral microwave thermotherapy in the treatment of benign prostatic hyperplasia. MATERIALS AND METHODS We evaluated 116 patients following transurethral microwave thermotherapy according to symptom scores, transrectal ultrasound, free voiding and pressure-flow study parameters. RESULTS Significant improvement was noted in all objective...

We investigate the accuracy attainable by forthcoming space-based observations of the cosmic microwave background (CMB) temperature and polarization anisotropy in constraining the dark energy density parameter ΩQ and equation of state wQ = pQ/ρQ. Despite degeneracies among parameters, it is possible for high precision observations such as those from the Wilkinson Microwave Anisotropy Probe and ...

A hybrid calorimeter is described whereby the test specimen may be heated using either hot air and/or microwave radiation. Thus it is possible to study phase transitions of materials under conditions ranging from purely conventional heating to pure microwave heating or mixtures thereof. Measurements using silver iodide showed that its phase change from the low temperature β-phase to the high te...