Abstract The purpose of this study was to explore the inhibitory effect α-methyl-5- hydroxytryptamine (α-methyl-5-HT) on ATP-activated current (IATP) in rat dorsal root ganglion (DRG) neurons. Whole-cell patch clamp experiment performed cultured DRG One minute after treatment with α-methyl-5-HT, ATP (10-4 mol/L) activation neurons inhibited. However, independent caused by α-methyl-5-HT. dose-re...

About 10 percen of lands around the world under crops planting are affected by salinity. Therefore, comprehensive researches have been conducted to minimize the harmful effects of salinity in agriculture. The purpose of this study is examination of the Mmethyl jasmonate effect on reducing the effects of salinity in germination and vegetative stages of the basil plant.For the methyl jasmonate  t...

In this paper, structural, magnetic, optical, and photocatalytic properties of core-shell structure Fe3O4@GO nanoparticles have been compared with Fe3O4 nanoparticles in the degradation of methyl blue and methyl orange. For this purpose, GO nanosheets were wrapped around the APTMS-Fe3O4 nanoparticles and then charact...

an efficient, mild and environmentally friendly method was developed for the strecker reaction to synthesize α-aminonitriles in the presence of methyl imidazolium hydrogen sulfate ([hmim][hso4]) as an efficient catalyst. these syntheses were performed via a one-pot three-component condensation of aldehydes (or ketones), amines, and trimethylsilyl cyanide under mild and solvent free conditions.

salinity is among important soil stresses adversely affecting the process of nitrogen (n) fixation in leguminous plants in different parts of the world. it has been indicated that salinity can inhibit the early stages of nodulation process between bacterium and the host plant including the exchange of signal molecules (nod gene inducers). there has not been any research regarding the effects of...

this study examined the influence of pre-frying treatments and oil type on the moisture outflow and oil uptake during the frying of potato strips. the pre-treatments were 6 min blanching in a 85°c a water bath containing 0.5% calcium chloride and immersion in a 1% solution of carboxymethyl cellulose; 6 min blanching in a 85°c water bath containing 0.5% calcium chloride and immersion in a 2% sol...

atom transfer radical polymerization of styrene (st) and methyl methacrylate (mma) was performed at 90oc in the absence and presence of nanoclay (cloisite 30b). trichloromethyl-terminated poly(vinyl acetate) telomerand cucl/ pmdeta were used as a macroinitiator and catalyst system, respectively. the experimental results showed that the atom transfer radical polymerization of st and mma in the a...