نتایج جستجو برای: mentha aquatica l
تعداد نتایج: 619937 فیلتر نتایج به سال:
The present study investigates the cytological and morphological analysis, and intraspecific polyploidy in V. anagallis-aquatica L. which sampled from Kinnaur district of Himachal Pradesh in India revealed the existence of diploid (n=9) and tetraploid (n=18) cytotypes based on x=9. The tetraploid chromosome count (2n=36) in the species confirms the earlier chromosome report from India and other...
مقدمه: در راستای کشاورزی پایدار، کودهای زیستی به عنوان جایگزین تدریجی کودهای شیمیایی و یا کاهش مصرف این ترکیبات شیمیایی مطرح می باشد. هدف: تعیین اثرات کودهای زیستی (نیتروژنه و سولفوره) و کود شیمیایی اوره بر عملکرد زراعی و دارویی نعناع فلفلی (mentha piperita l.). روش بررسی: این تحقیق در 9 تیمار کودی و 3 تکرار در قالب طرح بلوک های کامل تصادفی انجام شد. تیمارهای این تحقیق عبارت از تیمارهای شاهد (ع...
The adsorption of the Alizarin Red S (ARS) and Patent Blue VF (PBVF) from aqueous solution onto agricultural waste mentha has been investigated. The effects of initial dye concentration, contact time, pH, temperature and ionic strength were studied in a batch system. ARS and PBVF adsorption onto mentha increased to minor extent with decreasing pH. Adsorption capacities of dyes increased with co...
Lamiaceae family comprise a wide range of medicinal and aromatic plant species with strong antioxidant properties multiple pharmaceutical applications in folk medicine. Mentha piperita L., Ocimum basilicum, Origanum vulgare L, Rosmarinus officinalis Salvia L. Thymus capitatus, are edible plants Libya, belonging to this family. The current work aims evaluate...
Growth regulators play a crucial role during plant growth and development and utilizing of them can a possible approach to improving plants economic yield. In this research, the effects of two elicitors [salicylic acid (SA) and indole acetic acid (IAA)] on the accumulation of essential oils in the shoot cultures of Mentha piperita L. and Melissa officinalis L. were studied. This research was co...
This study was conducted to determine the effects of dietary supplementation of peppermint ( Mentha piperita L.) on the performance of broiler chicks. 500 Ross broiler chicks were divided into 5 treatment groups of 4 replications in a completely randomized design format. The diets were ISO-caloric and ISO-nitrogenous ones and contained 1.5, 3, 4.5, and 6 g/kg of peppermint powder. At start, gro...
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