نتایج جستجو برای: locust bean condiment
تعداد نتایج: 21039 فیلتر نتایج به سال:
In this study, the effect of ultrasound-assisted immersion freezing (UAF) mango sorbet in comparison to conventional freezer freezing, on course and created crystal structure, was studied. The scope work included preparation a mixture prepared basis frozen fruit with addition locust bean gum (LBG), guar commercial mix carrageenan without stabilizers, it using equipment, variable operating param...
BACKGROUND Endo-1,4-β-mannanase is an enzyme that can catalyze the random hydrolysis of β-1, 4-mannosidic linkages in the main chain of mannans, glucomannans and galactomannans and has a number of applications in different biotechnology industries. Penicillium oxalicum is a powerful hemicellulase-producing fungus (Bioresour Technol 123:117-124, 2012); however, few previous studies have focused ...
BACKGROUND Mannans are key components of lignocellulose present in the hemicellulosic fraction of plant primary cell walls. Mannan endo-1,4-beta-mannosidases (1,4-beta-D-mannanases) catalyze the random hydrolysis of beta-1,4-mannosidic linkages in the main chain of beta-mannans. Biodegradation of beta-mannans by the action of thermostable mannan endo-1,4-beta-mannosidase offers significant tech...
Locust outbreaks occur on all continents except Antarctica and can affect the livelihoods of one in 10 people on Earth. To prevent economic and environmental losses, locust breeding areas should be periodically monitored, and an early detection-early response strategy should be in place. Traditional, ground survey methods are inefficient to adequately address the large spatial scale of the locu...
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