Legumes, as protein-rich crops, are widely used for human food, animal feed and vegetable oil production. Over the past decade, two legume species, Medicago truncatula and Lotus japonicus, have been adopted as model legumes for genomics and physiological studies. The tobacco transposable element, Tnt1, is a powerful tool for insertional mutagenesis and gene inactivation in plants. A large colle...

BACKGROUND Epidemiologic studies have shown an inverse association between dietary fiber and metabolic syndrome (MetS). Therefore, the purpose of this study was to investigate the association between MetS and consumption of legumes in adults in Isfahan, Iran. METHODS This cross-sectional study was carried out on 2027 individuals who were a subsample of the 3rd phase of the Isfahan Healthy Hea...

BACKGROUND Symbiotic relationships between leguminous plants (family Fabaceae) and nodule-forming bacteria in Australia native ecosystems remain poorly characterized despite their importance. Most studies have focused on temperate parts of the country, where the use of molecular approaches have already revealed the presence of Bradyrhizobium, Ensifer (formerly Sinorhizobium), Mesorhizobium and ...

A fter the grasses, the legume family (which includes peas, beans, and soya) is the plant group of greatest importance to mankind. The legume family is a source of products and services from tropical timber to atmospheric nitrogen fixation. As the botanist E. J. H. Corner (1) put it, ‘‘From arctic circle to tropics, desert to pergola, bacteria to plough, field to mouth, and legend to science, L...

a system has been referred to as green fallow (Gardner et al., 1993). These systems have sometimes been sucGrowing a legume cover crop in place of fallow in a winter wheat cessful in the cooler regions of the northern Great Plains (Triticum aestivum L.)–fallow system can provide protection against (Zentner et al., 2001). Zentner et al. (2004) reported that erosion while adding N to the soil. Ho...

L are used commonly in agricultural systems Legume mulches are important sources of N for cereal crop producas a source of N for subsequent crops and for maintion, particularly for organic and resource-poor producers. A field taining soil N levels. This use is particularly important study was conducted using a direct method to determine if the amount in the humid tropics where N fertilizers oft...