diallel crosses of eight genotypes of safflower were conducted and f1 and f2 generations were evaluated to estimate genetic parameters for seed-quality related traits including protein contents (%), fiber, ash and oil yeild. griffing’s methods 1 and 2 for f1 and f2 generations was used, respectively. sixty four genotypes including 8 parents and 56 f1 progenies, and half diallel crosses of f2 ge...
