نتایج جستجو برای: iodine exploration

تعداد نتایج: 105800  

Journal: :Asia Pacific journal of clinical nutrition 2009
Yanling Wang Zhongliang Zhang Pengfei Ge Yibo Wang Shigong Wang

OBJECTIVE To assess the iodine nutrition and thyroid function of pregnant women, lactating women and infants residing in areas where the Universal Salt Iodization program is in place. METHODS Pregnant women, lactating women and infants were selected randomly in the regions where iodized salt coverage rate is more than 90% since 2000. Urine iodine levels of pregnant woman, lactating woman and ...

2011

Iodine deficiency is uncommon in North America (18). In fact, the issue may be that part of the population is consuming iodine in excess. High levels of iodine in the diet may inhibit the function of the thyroid gland and produce symptoms of iodine deficiency (9). Normal diets are unlikely to supply more than 1,000 μg of iodine per day, and most adults are tolerant to a high iodine intake (1,10...

Background & Aims: A body of evidence indicates high prevalence of maternal iodine deficiency despite adequacy of nutritional iodine status in school age children as a reference population in West Azerbaijan province. Therefore, the present investigation was designed to evaluate the impact of oral iodine supplementation (150 µg/day in the form of potassium iodate) for three months co...

Journal: :iranian journal of public health 0
m. kimiagar a. motiee sh. zekavati

iodine deficiency disorders are among the most important health problems in iran. use of iodized salt is one of the oldest, most convenient and cheapest ways of idd control, although not very easy to implement. factors such as the chemical form of iodine, heat moisture, light and storage affect its stability. in this survey, salt iodine content at production site and the effect of heat, moistur...

Journal: :The British journal of nutrition 2015
Elizabeth N Pearce

The study by Condo et al. in this issue of the British Journal of Nutrition assessed the utility of a forty-four-item FFQ for use in determining the iodine intake of pregnant Australian women. This is the first such study designed specifically for pregnancy. A strength of the study was the administration of the FFQ at two different time points in gestation, which allowed for assessment of the r...

طوری, کاشاد, عبدالهی, زهرا, عزیزی, فریدون, نقوی, محسن, هنرور, محمدرضا, شیخ الاسلام, ربابه ,

Introduction & Objective: The province of Hamadan was one of the regions with endemic goiter in Iran. Following initiation of the program of control of iodine deficiency in 1989, production, distribution and consumption of iodized salt were begun. Materials & Methods: In 2001, as part of a national monitoring survey, 1200 schoolchildren, aged 7-10 years, were selected randomly from all regio...

2012
Yongning Wu Xiaowei Li Suying Chang Liping Liu Shurong Zou David Barry Hipgrave

Iodine deficiency disorders were prevalent in China until the introduction of universal salt iodization in 1995. Concerns have recently arisen about possible excess iodine intake in this context. To document iodine intake and the contribution from iodized salt in China, we surveyed dietary iodine intake during China's nationally representative 2007 total diet study (TDS) and during an additiona...

Journal: :iranian journal of chemistry and chemical engineering (ijcce) 2004
abolfazl semnani behzad shareghi hamid reza pouretedal

a spectrophotometric study concerning the interactoin between iodine and bromine with tetrabutylammonium iodide (tbai), tetrabutyl- ammonium bromide (tbabr) and cryptand 222 (c222) has been performed in dichloromethane solution at 25°c. the results are indicative of the formation of tba+x3- and  c222x+x3-  through equilibrium and formation of c222x+x-  through nonequilibrium reactions. the stab...

Journal: :The Journal of clinical endocrinology and metabolism 2010
Maria Andersson Isabelle Aeberli Nadja Wüst Alberta M Piacenza Tamara Bucher Isabelle Henschen Max Haldimann Michael B Zimmermann

BACKGROUND If children and pregnant women in the population are iodine sufficient, it is generally assumed infants are also sufficient. But weaning infants may be at risk of iodine deficiency because iodized salt contributes little dietary iodine during this period. To fill this gap, iodine fortification of infant formula milk (IFM) and complementary foods (CF) is likely important. OBJECTIVES...

2013
Claudia Kiferle Silvia Gonzali Harmen T. Holwerda Rodrigo Real Ibaceta Pierdomenico Perata

IODINE IS A TRACE ELEMENT THAT IS FUNDAMENTAL FOR HUMAN HEALTH its deficiency affects about two billion people worldwide. Fruits and vegetables are usually poor sources of iodine; however, plants can accumulate iodine if it is either present or exogenously administered to the soil. The biofortification of crops with iodine has therefore been proposed as a strategy for improving human nutrition....

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