نتایج جستجو برای: internal quality evaluation of fruit

تعداد نتایج: 21257672  

Journal: :یافته های تحقیقاتی در گیاهان زراعی و باغی 0
جلیل دژم پور مرکز تحقیقات کشاورزی و منابع طبیعی آذربایجان شرقی حمید رهنمون سعداله اسکندری حسین منصورفر ناصر بوذری ابراهیم گنجی مقدم محمد زرین بال

selection and introduction of superior genotypes from native populations is one of the most common improving methods for fruit trees in the world. iran as a very important origin of apricot has a huge diversity of varieties, so a rich collection of local and imported genotypes of apricot was induced in sahand horticultural research station from 1971. nasiri 90 and other four superior varieties ...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه سیستان و بلوچستان - دانشکده مدیریت و حسابداری 1391

the application of e-learning systems - as one of the solutions to the issue of anywhere and anytime learning – is increasingly spreading in the area of education. content management - one of the most important parts of any e-learning system- is in the concern of tutors and teachers through which they can obtain means and paths to achieve the goals of the course and learning objectives. e-learn...

Journal: :journal of agricultural science and technology 2015
t. n. nguyen l. h. tang y. k. peng j. y. ni y. n. chang

evaluating fertilizer quality is important in selecting the appropriate fertilizers for agricultural production. in this experiment, the effectiveness of composite inorganic fertilizer (cif), composite organic fertilizer (cof) and foliar spray of multi-nutrients (fsmn) on the growth, yield, and fruit quality of cherry tomato (lycopersicon esculentum mill.) were compared. the results showed that...

Journal: :iranian red crescent medical journal 0
parisa azimi department of neurosurgery, shahid beheshti university of medical sciences, tehran, ir iran; functional neurosurgery research center, shohada tajrish hospital, shahid beheshti university of medical sciences, tehran, ir iran. tel: +98-2122749204, fax: +98-2188265188 omidvar rezaei department of neurosurgery, shahid beheshti university of medical sciences, tehran, ir iran ali montazeri mental health research group, health metrics research centre, iranian institute for health sciences research, the academic center for education, culture and research, tehran, ir iran

background: cervical spondylotic myelopathy (csm) is a common cause of significant clinical morbidity. the japanese orthopedic association cervical myelopathy evaluation questionnaire (joacmeq) is a measure of health-related quality of life in these patients. objectives: this study aimed to cross-culturally translate and validate the joacmeq in iran. patients and methods: this study was a prosp...

2003
J. H. Bower E. J. Mitcham

The effect of ethylene on the quality of ‘Bartlett pears’ stored at either /1 or 2 8C was examined. Fruit from three different harvest dates were stored for 3 months in 0, 1, 5 or 10 ml l 1 ethylene. Quality attributes, including skin color, firmness, scald and internal browning, were assessed when the fruit were removed from storage and after 4 days ripening at 20 8C. All levels of ethylene in...

خسروی مشیزی, مریم , سرچشمه‌پور, مهدی ,

Calcium and potassium are essential nutrients that play a significant role in increasing yield, quality and postharvest properties of many fruits and vegetables. The role of these nutrients in improving quality and quantity of fleshy fruits is important and their interaction on plants such as cantaloupe is less understood. In this research the effects of calcium (0 and 3 g/L) and potassium (0, ...

Journal: :journal of advances in computer research 0

the type of the applications for which internet is being used has changed over the years. multimedia applications, real-time applications and game playing require quality of service. ieee has proposed ieee 802.11e, a quality of service extension to the wireless lan standard ieee 802.11. in this paper service differentiation ability of 802.11e is evaluated. identical traffic is considered for al...

2013
C. A. Ewané C. A. EWANÉ L. LASSOIS Y. BROSTAUX P. LEPOIVRE LAPEYRE de BELLAIRE

Crown rot of banana fruits is caused by a complex of fungal pathogens, the most common of which is Colletotrichum musae, and is one of the main quality defects of exported bananas. Susceptibility of banana fruits to crown rot is influenced by many pre-harvest factors. The aim of this study was to improve on the methodology for the evaluation of fruit susceptibility and to verify whether cultiva...

M. Zahedi N. Moallemi S. Mortazavi V. Abdossi

In this study the effects of plant growth regulators including; GA3 (0 and 50 mg/l) and ethephon (0 and 500 mg/l) were studied on the quality properties of two grape cultivars (Perlette and Yaghuti). At the harvest time, some physicochemical characteristics such as fruit cluster weight, fruit diameter, length, volume and L/D ratio, flesh firmness, fresh weight, TA, pH, TSS and fruit color were ...

2003
W. S. Conway C. E. Sams K. D. Hickey

Calcium is thought to be the most important mineral element determining fruit quality. It seems to be especially important in apples where it has been shown to reduce metabolic disorders. Calcium in adequate amounts helps to maintain apple fruit firmness and decreases the incidence of physiological disorders such as water core, bitter pit and internal breakdown. Postharvest decay may also be re...

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