نتایج جستجو برای: increased yield of milk and 4 fcm yield in fresh cows d 1 to 21 milk protein content as well as yield and somatic cell count scc

تعداد نتایج: 26964823  

Journal: :علوم دامی ایران 0
حمید امانلو دانشیار دانشگاه زنجان نجمه اسلامیان فارسونی دانش آموخته ارشد طاهره امیرآبادی فراهانی دانش آموخته ارشد

the objective of this study was to determine the effect of calcium borogluconate injection 24, 48 hours prepartum and immediately postpartum on dry matter intake at day of calving, milk yield, and as well on blood metabolites during the first 21 days of postpartum in cows fed anionic diets. thirty six lactating dairy cows were arrenged by parity (1, 2, 3+) and allocated to three subcutaneous in...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه تبریز - دانشکده کشاورزی 1389

abstract: since sugar consumption is directly related to diabetes and other illnesses such as obesity, the issue that will most heavily dominate the health food market is blood sugar management and low glycemic foods. using calcium chloride and gums such as sodium alginate and low ester pectin as thikener and a high-potency sweetener aspartame we were able to reduce sugar content of sour cherry...

Journal: :journal of food biosciences and technology 0

abstract: mastitis is an inflammatory reaction of the mammary tissue in response to the introduction and multiplication of pathogens and is characterized by increasing somatic cell count (scc) in milk. the main objective of present study is to assess the probable associations between somatic cell (sc) levels and calcium and phosphorus and ratio of ca/p in raw milk. milk samples were collected f...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه سیستان و بلوچستان - دانشکده ادبیات و علوم انسانی 1391

with the introduction of communicative language teaching, a large number of studies have concerned with students’ oral participation in language classrooms. although the importance of classroom participation is evident, some language learners are unwilling to engage in oral activities. this passivity and unwillingness to participate in language classroom discussions is known as “reticence”. rev...

Journal: :Journal of dairy science 2014
C Z Xu H F Wang J Y Yang J H Wang Z Y Duan C Wang J X Liu Y Lao

This experiment was conducted to determine the influences of supplementing different levels of an additive containing lutein in the diet of Chinese Holstein lactating cows on production performance, antioxidative plasma metabolites, and milk quality. This study was performed on 60 multiparous Holstein dairy cows in peak lactation. The cows were randomly allocated to 1 of 4 homogeneous treatment...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه رازی - دانشکده علوم 1389

fluorescence chemical sensors for the highly sensitive and selective determination of pb2+ , hg2+, co2+ and fe3+ ions in aqueous solutions are described. the ion sensing system was prepared by incorporating lipophilic ligand (l) as a neutral ion-selective fluoroionophore in the plasticized pvc membrane containing sodium tetraphenylborate or potasium tetrakis (p-chlorophenyl) borate as a liphoph...

Journal: :iranian journal of applied animal science 2015
h. atashi

the aim of this study was to investigate the effect of milking frequency (three times daily vs. two times daily) on the lactation curve shape, partial and 305-d lactation performance in holstein dairy cows in iran. data from february 2000 to december 2012 comprising 217345 lactations on 141364 cows distributed in 324 herds collected by the animal breeding center of iran were used. the mean milk...

Journal: :Journal of dairy science 1990
C J Canale P L Burgess L D Muller G A Varga

Total mixed rations containing 31 or 25% NDF were supplemented with 0 or .5 kg/cow per d Ca salts of fatty acids to study the effect of adding Ca salts of fatty acids to diets that differed in NDF content. Rations were fed for ad libitum intake to 12 early to midlactation Holstein cows in a replicated 4 x 4 Latin square design with a 2 x 2 factorial arrangement of treatments. No significant int...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه پیام نور - دانشگاه پیام نور استان تهران - پژوهشکده زبانشناسی 1389

a professional is someone whose work involves performing a certain function with some degree of expertise. but a narrower definition limits the term to apply to people such as teachers and doctors, whose expertise involves not only skill and knowledge but also the exercise of highly sophisticated judgment, and whose accreditation necessitates extensive study, often university-based as well as p...

Journal: :Journal of dairy science 2005
S K Ivan R J Grant D Weakley J Beck

We hypothesized that substituting a corn hybrid with high cell-wall content and high neutral detergent fiber (NDF) digestibility (HCW) for a hybrid with lower cell-wall content and lower NDF digestibility (LCW) would improve feed intake and milk production in lactating Holstein cows. There was a 3.6 percentage unit difference in NDF content and a 4.1 percentage unit difference in 30-h in vitro ...

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