نتایج جستجو برای: grazing food chain

تعداد نتایج: 568347  

Journal: :Emerging Infectious Diseases 2001

1999
Albert Calbet Michael R. Landry

The phytoplankton in warm oligotrophic regions of the open oceans is dominated by ,2-mm cells too small for efficient direct consumption by mesozooplankton. However, these primary producers are hypothetically linked to higher trophic levels via the cascading impacts of mesozooplankton grazing on intermediate consumers. To assess the magnitudes of these indirect trophic linkages, grazing experim...

Journal: :Acta Agraria Kaposváriensis 2018

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه گیلان 1390

in iran we already use laminate tubes only in cosmetics industry. laminate tube manufacturers via using the most modern technology of the world, faced with the laminate tube market being saturated in cosmetics industry for packaging the cosmetic creams and toothpaste. but considering the great food market and therefore laminate tube features such as beautiful packaging, ease of use for the fina...

2005
Leef H. Dierks

Food safety crises usually receive widespread publicity and an extensive media coverage which evidently is mainly negative. Based on previous research, the purpose of this article is to illustrate the impact of positive and negative food safety information on demand both in the short and long term. Apparently, asymmetric effects of media coverage provoke a shift in the consumers’ perception of ...

2010
Maria Jesus Alvarez Ainara Alvarez Maria Carla De Maggio Ainhoa Oses Marcella Trombetta Roberto Setola

The food supply chain is a critical infrastructure that is an attractive target for terrorist attacks. Despite its importance, relatively little research has focused on improving the security of the food supply chain infrastructure. This is largely due to a lack of awareness on the part of food supply chain stakeholders and authorities about the threats. This paper describes a methodology for a...

2008
Christine Dupuy

11 The fate of benthic bacterial biomass in benthic food webs is a topic of major importance 12 but poorly described. This paper describes an alternative method for evaluation of bacterial 13 grazing rate by meiofauna and macrofauna using bacteria pre-enriched with stable isotopes. 14 Natural bacteria from the sediment of an intertidal mudflat were cultured in a liquid medium 15 enriched with 1...

Journal: :Annals of the New York Academy of Sciences 2014
Jean L Steiner David M Engle Xiangming Xiao Ali Saleh Peter Tomlinson Charles W Rice N Andy Cole Samuel W Coleman Edward Osei Jeffrey Basara Gerad Middendorf Prasanna Gowda Richard Todd Corey Moffet Aavudai Anandhi Patrick J Starks Tyson Ocshner Ryan Reuter Daniel Devlin

Ruminant livestock provides meat and dairy products that sustain health and livelihood for much of the world's population. Grazing lands that support ruminant livestock provide numerous ecosystem services, including provision of food, water, and genetic resources; climate and water regulation; support of soil formation; nutrient cycling; and cultural services. In the U.S. southern Great Plains,...

2013
Serena Ceola Iris Hödl Martina Adlboller Gabriel Singer Enrico Bertuzzo Lorenzo Mari Gianluca Botter Johann Waringer Tom J. Battin Andrea Rinaldo

The temporal variability of streamflow is known to be a key feature structuring and controlling fluvial ecological communities and ecosystem processes. Although alterations of streamflow regime due to habitat fragmentation or other anthropogenic factors are ubiquitous, a quantitative understanding of their implications on ecosystem structure and function is far from complete. Here, by experimen...

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