Heat stress negatively affects pollination, fertilization, and consequently, the development of strawberry fruits. It was proved that foliar application titanium organic complex improved pollination fertilization processes some plant species, which resulted in better fruit development. Therefore, a three-year experiment designed to determine effect on consequently three remontant cultivars grow...

OBJECTIVE To assess factors associated with regular intake of non-diet soft drinks among adults. METHODS Population-based cross-sectional study including 972 adults (aged 20 to 69) in the city of Pelotas, Southern Brazil, conducted in 2006. The frequency of non-diet soft drink intake in the 12 months prior to the study was evaluated by the question: "In general since last , how many ti...

A new type of replenishment policy is suggested in an entropy order quantity model for a perishable product possessing fuzzy holding cost and fuzzy disposal cost. This model represents an appropriate combination of two component demand with discounted selling price, particularly over a finite time horizon. Its main aim lies in the need for an entropic cost of the cycle time is a key feature of ...

INTRODUCTION Residents of some low-income neighborhoods have limited access to fresh fruits and vegetables. In 2008, New York City issued new mobile fruit and vegetable cart licenses for neighborhoods with inadequate availability of fresh produce. Some of these carts were equipped with electronic benefit transfer (EBT) machines, allowing them to accept Supplemental Nutrition Assistance Program ...

The existing gaps in yield potential, production of poor quality, un-attractive fruits and negligible export potential of quality litchi fruit are the main concerns. These need to be combated in modern day fruit production to meet the ever increasing demand to nourish the growing population and increasing the economic returns. Plant growth hormones play important role in the integrated developm...

We read with great interest the article by Bhupathiraju and Tucker (1), which appeared in a recent issue of the Journal. The authors performed a cross-sectional study in which fruit and vegetable variety but not quantity was inversely associated with C-reactive protein (CRP) concentration as an inflammatory marker. In fact, the potential relations of fruit and vegetable intake with inflammation...

Variation in the quality and quantity of nutrition is a major contributor to phenotypic variation in animal populations. Although we know much of how dietary restriction impacts phenotype, and of the molecular-genetic and physiological mechanisms that underlie this response, we know much less of the effects of dietary imbalance. Specifically, although dietary imbalance and restriction both redu...

background and objectives: apple is the most important horticultural crops that is allocated large share of world trade in agricultural products. principles of sustainable fruit production systems are based on optimal use of natural resources (light, water, soil fertility) where the input (labour, energy, fuel, other material) and output (yield) are well balanced and the resources remain renewa...

climate changes due to global warming is affecting world agriculture adversely. heat stress due to global warming has turned to one of the most important factors reducing quantity and quality of plants production such as tomato. despite of wide cultivation of tomato and high temperature effects on its production, unfortunately; research in this area is scarce. this study was conducted to invest...