نتایج جستجو برای: food system

تعداد نتایج: 2467967  

Today, the world is facing several problems, including population growth, urbanization, food demand increasing, depletion of water resources, and environmental degradation. "Urban agriculture" as part of urban activities is an opportunity to make positive changes in the world food system and produce quality food. Urban agriculture is a new solution to deal with environmental, social, and econom...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه تبریز - دانشکده کشاورزی 1394

with the increasing population and the need for more food, as well as with the development of science and technology, human approach to unnatural and often chemical inputs to increase agricultural production has been a great expansion and problems such as increased cancers, chronic diseases has created environmental pollution. implementation of organic organic is a solution to these problems . ...

The protection of IPRs in agriculture and its related areas affects food security directly and indirectly. Right to Food and IPRs has both recognized in human rights instruments and states have the duty to protect and provide these rights. However the approaches about the relationship between IPRs and food security have been inconsistent so far. This inconsistency about the interaction between ...

Journal: :The Journal "Agriculture and Forestry" 2018

Journal: :MALAYSIAN JOURNAL OF AGRICULTURAL ECONOMICS 2020

Journal: :Journal of Agriculture, Food Systems, and Community Development 2016

Journal: :Journal of Agriculture, Food Systems, and Community Development 2019

Journal: :IOP conference series 2023

Abstract The regional logistics system known as sislogda is one of Central Java’s leading priority programs to achieve food security and competitiveness. Food availability in Java not continuous, causing price disparities. implementation the rice commodity concept yet known. This research aims Analyze application policy, supply chain commodities, problem characteristics for Sislogda . was condu...

Journal: :Annual Review of Environment and Resources 2022

Food system resilience has multiple dimensions. We draw on food and concepts review framings of different communities. present four questions to frame (Resilience what? Resilience from whose perspective? for how long?) three approaches enhancing (robustness, recovery, reorientation—the “Rs”). focus outcomes argue this will require actors adapting their activities, noting that activities do not ...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه تبریز 1370

دسته ای از ترکیبات شیمیائی که مخصوصا با گسترش زندگانی جدید (ماشینی)اهمیت فرآینده ای پیدامی کنند، افزودنیهای مختلف غذائی میباشند که در صنایع مربوطه بکار گرفته می شوند بکارگیری بخشی از این موا تحت عنوان طعم دهنده ها بمنظور تامین طعم و مزه طبیعی درفرآورده های صنعتی تقریبا اجتناب ناپذیر گشته و همگام با توسعه تولیدات روبه توسعه می رود. یک شناخت سیستماتیک و جامع از خواص و آثار اینگونه مواد طبیعتا مست...

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