The importance of insects for global food crop production is starting to be well-known but the level dependence on less referenced, especially some aromatic crops. Fennel ( Foeniculum vulgare, Mill.) an mass-flowering cultivated in south France its essential oil that contains anethole. This compound and economical interest because anise flavour, which used elaborate drinks. Here, we have charac...

The study was conducted to determine fennel essential oil (FEO) yield, composition, and antioxidant activity during four different maturation stages of umbels with seeds (1st stage: immature-pasty; 2nd premature-waxy; 3rd mature-fully ripe; 4th only), leaves wild (Foeniculum vulgare Mill. subsp. vulgare) from the Montenegro coast. maximum yield found in premature at waxy stage (4.76 mL/100 g p....

A set of ten genotypes fennel were evaluated for studying “Studies on Genetic Variability and Character association in Fennel (Foeniculum vulgare Mill.)”. The experiment was conducted a Randomized Block Design with three replications during the Rabi season, 2021 at Horticultural Research Farm, Department Horticulture, Naini Agricultural Institute, Sam Higginbottom University Agriculture, Techno...

Following the oral administration of acetone extract of Foeniculum vulgare (fennel) seeds for 15 days is male rats, total protein concentration was found to be significantly decreased in testes and vas deferens and increased in seminal vesicles and prostate gland. There was a decrease in activities of acid and alkaline phosphatase in all these regions, except that alkaline phosphatase was uncha...

The commercial essential oils of Citrus aurantium L., Cupressus sempervirens L., Eucalyptus globulus Labill., Foeniculum vulgare Mill. and Thymus vulgaris L., isolated by steam distillation by a company of Morocco were evaluated in terms of in vitro antioxidant activity through several methods. In vitro acetylcholinesterase inhibitory activity was also determined. Citrus limon (L.) Burm. f. oil...