نتایج جستجو برای: feso4

تعداد نتایج: 538  

2010
Mohamed H. Mahfouz Ibrahim A. Emara

Iron deficiency anemia is the most common type of anemia related to malnutrition world wide. It represents a major problem in developing countries, especially in Egypt. The aim of this study was carried out to elucidate the effect of different types of oral iron therapy (used for the treatment of iron deficiency anemia) on some hormones and minerals in anemic rats. Forty weanling male Sprague-D...

Journal: :iranian journal of chemistry and chemical engineering (ijcce) 2014
asieh akhoondi mahmoud ziarati nahid khandan

in this study, pyrite was produced by hydrothermal precipitation from the reaction between feso4 and na2s2o3 at high pressure and high temperature in a stirred reactor. the solid product was purified by means of solvent extraction to remove sulfur. powder was characterized by x-ray diffraction (xrd), scanning electron microscopy (sem) and thermal analyses. results indicated that pyrite was prod...

2004
K. L. Bett-Garber E. T. Champagne D. A. Ingram C. C. Grimm

Cereal Chem. 81(3):384–388 An extruded grain designed to look like a rice kernel fortified with one of two sources of iron (elemental iron and ferrous sulfate), with and without multiple fortificant (zinc, thiamin, and folic acid), was mixed with milled Calrose rice at low (1:200), medium (1:100), and high (1:50) concentrations. The intensities of water-like, sour taste, hay-like musty, and alf...

Journal: :Journal of animal science 1978
P S Brady P K Ku D E Ullrey E R Miller

A series of five experiments was conducted to evaluate and investigate mode of transfer of an amino acid chelated iron fed to the sow as a hematinic for the baby pig. In the first experiment, >3,000 ppm iron (Fe) were provided to 1A the sows daily as the amino acid chelate (FeP) from late gestation through 3 weeks of lactation. Mean hemoglobin (Hb) among pigs of FeP-fed sows was 8.5g/dl by 2 we...

Journal: :Journal of agricultural and food chemistry 2007
Amy K Proulx Manju B Reddy

Maize is one of the most important cereal crops for human consumption, yet it is of concern due to its low iron bioavailability. The objective of this study was to determine the effects of processing on iron bioavailability in common maize products and elucidate better processing techniques for enhancing iron bioavailability. Maize products were processed to represent different processing techn...

Journal: :The Journal of Cell Biology 1997
Katsutoshi Furukawa Steven Estus Weiming Fu Robert J. Mark Mark P. Mattson

The ability of the protein synthesis inhibitor cycloheximide (CHX) to prevent neuronal death in different paradigms has been interpreted to indicate that the cell death process requires synthesis of "killer" proteins. On the other hand, data indicate that neurotrophic factors protect neurons in the same death paradigms by inducing expression of neuroprotective gene products. We now provide evid...

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