نتایج جستجو برای: dry weight
تعداد نتایج: 425302 فیلتر نتایج به سال:
Development of vegetative and floral buds was found to be a key factor in establishing the way carbon is distributed among growing leaves and fruits in Phaseolus vulgaris L. plants. Leaves emerged principally during a period 14 to 32 days after planting while flowers were produced during a 10- to 12-day period near the end of leaf emergence. Timing of anthesis established the sigmoidal time cou...
Three greenhouse experiments with American ginseng seedlings growing under light levels from 4.8% to 68% showed a quadratic response for root dry weight, giving an optimal root dry weight of 239 mg (range 160-415 mg) at an optimal light level of 35.6% (range 30.6-43.2%).
Cell extracts of methanogens and the thermoacidophile Sulfolobus solfataricus contained little or no folic acid (pteroylglutamate) or pteroylpolyglutamate activity (less than 0.1 nmol/g [dry weight]). However, the halophile Halobacterium salinarum contained pteroylmono- or pteroyldiglutamates, and Halobacterium volcanii and Halobacterium halobium contained pteroyltriglutamates at levels equival...
Parameters that show a significant genotypic variation at early growth stages and are associated with salt tolerance at later stages may be used as rapid and economic screening criteria in breeding programs. The objective of this study was to test growth parameters at early growth stages for evaluating the salt tolerance of wheat genotypes. Ten wheat genotypes that differ from their salt tolera...
Effects of water stress on fruit fresh and dry weights were investigated in peach trees, Prunus persica (L.) Batsch., with varying crop loads: light, moderate and heavy. In well-watered controls, tree water status was independent of crop load. In trees receiving reduced irrigation, the degree of water stress increased with increasing crop load. Water stress induced fruit fresh weight reductions...
Changes in dry weights, reduced N, nitrate, and nitrate reductase activity of various plant parts of the above ground vegetation (stover) and ears of field grown maize were measured at intervals between anthesis and grain maturity. Nonstructural carbohydrate contents were also measured in some instances. Changes in dry weight and reduced N content were used to approximate net in situ photosynth...
Crisis due to global warming and its associated damaging consequences, including salinity, it is essential to develop plant resistance to salinity level. In this study, an experiment was conducted using different levels of salinity (0.05, 0.1, 0.15 and 0.2% sodium chloride) had on Rosa hybrida, as the most important cut flowers in the world. Results showed that by increasing of salinity, sodium...
The ontogeny of carrots (Daucus carota cv. 'Spartan Premium') grown under greenhouse conditions in pots of organic soil infected with Meloidogyne hapla was influenced detrimentally as early as 4 days after seeding, as determined through analysis of plant surface area, dry weight, fresh weight, net assimilation rate, relative growth rate, and leaf-area ratio. Only 58% of the diseased carrots wer...
Five greenhouse-grown cowpea [Vigna unguiculata (L.) Walp] cultivars were tested in a generalized random complete-block design to determine the effect of early leaf harvest on dry weight and protein concentration of plant parts at maturity. The most recent, fully expanded leaves on each branch from one group of plants were harvested at 5 and 7 weeks after planting. On the other groups of plants...
Developing sunflower (Helianthus annuus L.) seeds were analyzed for their fresh and dry weights, water content and wall components viz. low and high molecular weight xyloglucan and pectic polysaccharides. Seeds from two rows (6th and 12th) differing in their final dry weight and position on the capitulum were selected for the investigation. The dry weight of seed from 6th row was 69 mg while th...
نمودار تعداد نتایج جستجو در هر سال
با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید