نتایج جستجو برای: dry matter digestibility
تعداد نتایج: 303076 فیلتر نتایج به سال:
in order to evaluate the quantitative factors in fox tail millet (setaria italica l.) under three stages of growth, an experiment was conducted in birjand during spring and summer of 2010. the preliminary objective was evaluation of fox tail physiological characteristics on animals that feed them. planting of foxtail millet was performed according to local practices and endemic acknowledge. sam...
The purposes of this study were to determine if phenotypic selection for in vitro dry matter digestibility (IVDMD) could be used to improve the IVDMD for switchgrass tPanicum virgatum L.) and to obtain heritability estimates of IVDMD in switchgrass. In 1973 a selection nursery of over 2,200 plants was established with transplanted seedlings of two similar Nebraska experimental strains. In 1974 ...
The objective of this research was to evaluate the effects of monensin (MON), thyme (THY) and cinnamon (CIN) essential oils on dry matter and crud protein degradability characteristics of cottonseed meal, barley grain and corn silage, nutrient digestibility, and some plasma metabolites in Holstein steers (540 ± 35 kg initial BW) fed high-concentrate diets. Four rumen fistulated Holstein steer...
Microbial protein synthesis of steers (liveweight 286±9 kg) was compared with diets of ad libitum winter grass and fodder beet with 1 kg DM of lucerne silage. The experimental design was a four-by-two treatment comparison (experiment 1 and 2), using 11 day individual pen trials with total faecal and urinary collection. The trials assessed in vivo digestibility of diets, and diurnal variations i...
The objectives of this study were to expand the database and determine the intestinal digestibility of rumen undegradable protein (dRUP) of common dairy feeds and to determine the effects of feeding 37.9% wet corn gluten feed on these estimates. Two ruminally and duodenally fistulated steers were assigned randomly to a crossover design with 4-wk periods. The mobile bag technique was used to det...
This research was designed to examine the effect of both physical form of the roughage (chaff or ground/pelleted) and or urea supplementation on intake, and digestion by sheep fed barley straw housed at high ambient temperature (40C). The experimental design was factorial 2 x 2 x 4. Sixteen Merino sheep, weighing 26.3 ± 2.1 (SE) kg were randomized into four groups (n=4). Each group was fed one ...
The effects of reconstitution of sorghums on dry matter, energy, protein and amino acid digestibilities, and the nature of protein binding by sorghum tannins during digestion were investigated. Grains from a high and a low tannin sorghum were reconstituted by adding 30% (wt/wt) distilled water to the grain and stored at 25 degrees C for 20 days with an acetic-propionic acid mixture added to det...
This experiment was carried out to study the effects of Lactic Acid Bacteria (LAB) and urea on chemical composition, nutritive value and rumen fermentation characteristics of whole-crop barley. In a completely randomized design with cross over arrangement, 4 Suffolk male lambs were used. Whole-crop barley was either treated with LAB solution (35% dry matter) at the rate of 2 L/ton herbage fresh...
An experiment was conducted to determine the effect of cellulose concentration in diets containing no phosphorus (P) on the basal endogenous loss (BEL) of P in growing pigs. Twelve barrows (an initial mean body weight = 49.6±3.2 kg) were individually housed in metabolism crates. Pigs were allotted to 4 experimental diets according to a cross-over design with 12 animals and 2 periods. Four P-fre...
Two completely random digestion trials were conducted, each with 12 beef steers (325 kg initial weight), to measure changes in digestibilities of fat and of forage components when fat was added to diets containing 62 to 76% wheat straw. Trial 1 diets contained either no added fat or 6.3% added fat from whole cottonseed (30% of the diet), cottonseed oil or animal fat; diets were formulated to co...
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