Common bean (Phaseolus vulgaris L.) is the most important food legume in the diet of poor people in the tropics. Drought causes severe yield loss in this crop. Identification of traits associated with drought resistance contributes to improving the process of generating bean genotypes adapted to these conditions. Field studies were conducted at the International Center for Tropical Agriculture ...

Tolerant and susceptible durum wheat varieties were grown in the 1 and 2 settlement zone under rainfed conditions inDaraa province-Syria, In order to expose plants to different level of water regime, since the two zones differ in total amount of rainfall during the growing season. Plants were suffered from terminal drought stress in both zones, however, the drought was more sever in the 2 settl...

drought is the most restricting factor in agricultural production in arid and semi-arid regions. this research was conducted on 19 facultative and winter wheat genotypes grown under normal irrigation (n), early post-anthesis (s1), and late post-anthesis (s2) drought stress conditions. the experiments were conducted at karadj, arak, and jolgehrokh agricultural research stations in iran, during 2...

The main objective of this research was to evaluate fifteen durum wheat (Triticum durum) genotypes selected from joint project of Iran/ICARDA for drought tolerance using several indices. The trials were conducted under moderate levels of drought stress for three cropping seasons (2004-2006) in four locations in the highlands western of Iran. The combined ANOVA for grain yield over years and loc...

Drought has an impact on many aspects of society. To help decision makers reduce the impacts of drought, it is important to improve our understanding of the characteristics and relationships of atmospheric and oceanic parameters that cause drought. In this study, the use of data mining techniques is introduced to find associations between drought and several oceanic and climatic indices that co...

Drought is one of the major abiotic stresses affecting wheat yield. A recurrent selection program was conducted to improve the drought tolerance and yield of bread wheat using drought tolerant advanced breeding lines from a drought tolerant x susceptible cross (HI 1500 x HUW 510). The parental lines were evaluated for yield, biomass and harvest index (HI) in addition to the drought adaptive tra...