نتایج جستجو برای: diet adherence

تعداد نتایج: 210485  

2016
Mary Kathryn Downer Alfredo Gea Meir Stampfer Ana Sánchez-Tainta Dolores Corella Jordi Salas-Salvadó Emilio Ros Ramón Estruch Montserrat Fitó Enrique Gómez-Gracia Fernando Arós Miquel Fiol Francisco Jose Garcia De-la-Corte Lluís Serra-Majem Xavier Pinto Josep Basora José V. Sorlí Ernest Vinyoles Itziar Zazpe Miguel-Ángel Martínez-González

BACKGROUND Dietary intervention success requires strong participant adherence, but very few studies have examined factors related to both short-term and long-term adherence. A better understanding of predictors of adherence is necessary to improve the design and execution of dietary intervention trials. This study was designed to identify participant characteristics at baseline and study featur...

Journal: :Nutrition Metabolism and Cardiovascular Diseases 2021

Background and aimsStudies regarding dietary patterns cardiometabolic risk markers during pregnancy are scarce. The aim of the present study was to analyse whether different degrees adherence Mediterranean diet (MD) MD components were associated with a clustered pregnancy.Methods resultsThis comprised 119 pregnant women from GEStation FITness (GESTAFIT) project. Dietary habits assessed food fre...

Journal: :Journal of caring sciences 2014
Shahnaz Ahrari Ali Mohammadpour Zahra Amouzeshi Alireza Agha-Yousefi

INTRODUCTION Non-adherence to medical regimen has remained a challenge to the medical profession as well as to social sciences. To achieve positive results, the factors negatively impacting patient adherence to medical regimens (i.e., diet, drug and exercise regimen) must be scrutinized in detail. The objective of this research was to explore the relationship between cognitive appraisal and adh...

ژورنال: مجله طب نظامی 2020

Background and Aim: One of the high-risk groups due to the prevalence of COVID-19 are patients with chronic heart disease. The aim of this study was to evaluate the effectiveness of the electronic health care and drug monitoring program to prevent COVID-19 and adherence to therapeutic regimen of patients with chronic heart disease (ischemic heart disease). Methods: This pilot study is a quasi-e...

Journal: :International Journal of Gastronomy and Food Science 2022

The purpose of this study was to investigate influences, motives and adherence factors explaining why men choose adhere a meatless (vegan, vegetarian or pescetarian) diet. An online survey distributed through social media, yielding 544 international respondents with information on sociodemographics, values, main barriers, motivation influence towards lifestyle choice. open question gathered qua...

Journal: :Nutricion hospitalaria 2014
Antonio Romero Pérez Ana Rivas Velasco

INTRODUCTION Several studies have concluded that incidences of osteoporosis and osteoporosis-related fractures vary across the European Union, the lowest incidence being reported in the Mediterranean area. The beneficial effect is mainly attributed to a specific eating pattern. The Mediterranean diet contain a complex array of naturally occurring bioactive molecules with antioxidant, anti-infla...

Adhami Moghadam, Farhad, Farahani, Hojjatollah, Roshan Ghias, Margan , Sahebalzamani, Mohammad ,

Background: The number of coronary artery bypass grafts is increasing as one of the most effective treatments. Adherence to the treatment regimen is one of the determinants of the effectiveness of this intervention. The aim of this study was to evaluate the compliance of treatment regimen in patients underwent coronary artery bypass graft surgery in Tehran's Social Security Hospitals. Materials...

Aims: Difficulty in adhering to the recommended diet is a common problem among most people with metabolic risk factors of cardiovascular diseases. The purpose of this study was to identify factors associated with dietary adherence among people with metabolic risk factors based on a psychological theory. Materials & Methods: This research was a mixed-method study. In the qualitative phase, 50 p...

Journal: :Stroke 2017
Camilla Plambeck Hansen Kim Overvad Cecilie Kyrø Anja Olsen Anne Tjønneland Søren Paaske Johnsen Marianne Uhre Jakobsen Christina Catherine Dahm

BACKGROUND AND PURPOSE Specific dietary patterns, including the Mediterranean diet, have been associated with stroke prevention. Our aim was to investigate whether adherence to a healthy Nordic diet, including fish, apples and pears, cabbages, root vegetables, rye bread, and oatmeal, was associated with risk of stroke. METHODS Incident cases of stroke among 55 338 men and women from the Danis...

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