نتایج جستجو برای: cucumber
تعداد نتایج: 7724 فیلتر نتایج به سال:
Silicon (Si) is a beneficial nutrient for growth of crops such as cucumber. It seems that Si improves antioxidant capacity of plants and reduces damages induced by environmental stresses and metal toxicity. This research aimed to investigate the interaction of Si and cadmium (Cd) on growth, dry matter yield and catalase (CAT) activity, as an antioxidant enzyme, in cucumber. This hydroponic expe...
The construction of multi-media information resources of crops and livestock is discussed for interactive three-dimensional animation education in the paper. The animation technology, three-dimensional visualization technology and digital entertainment pattern are combined with modern agricultural science technology knowledge and the production process. Based on the application of virtual reali...
The quality of Dutch cucumbers in storage was investigated by four kinds of storage technique, especially such as weight loss, soluble solid content, firmness and their appearance. The results indicates that the quality of the Dutch cucumbers stored after pre-cooling is very near that of those stored after preheating, while they are higher than that of those primarily stored. And the quality of...
Pati K., A. Das Munshi and T. Kanti Behera (2015): Inheritance of gynoecism in cucumber (Cucumis sativus L.) using genotype gbs-1 as gynoecious parentGenetika, Vol 47, No. 1, 349-356. The inheritance pattern of gynoecious sex expression in cucumber was studied by utilizing a gynoecious line (GBS-1) and two monoecious lines (Pusa Uday and Punjab Naveen). Crosses were made between gynoecious line...
The composition of pickling cucumbers varied with fruit size, which affected buffer capacity, sugar utilization, terminal pH, and texture of the fermented fruit. We found that as cucumber size increased (from less than 27 to 51 mm in dia), malic acid, pH, buffer capacity, and dry matter content decreased, and glucose and fructose contents increased. Fruit firmness and bloater damage were greate...
The effects of soil management systems on root-knot nematode (Meloidogyne incognita) eggs and gall incidence on tomato (Lycopersicon esculentum) and cucumber (Cucumis sativus) following tomato were evaluated. Soil was collected from a replicated field experiment in which six management systems were being assessed for vegetable production. Soil management systems were conventional production, or...
Endophytic bacterial strains B12 and B13 isolated from cucumber leaves effectively controlled cucumber grey mold, Botrytis cinerea. Both culture broth and culture filtrates were effective in inhibiting spore germination and germtube elongation of B. cinerea. Preliminary studies on the effects of pH and temperature on stability of the culture filtrates in inhibition of the pathogen were made. In...
In this study, ‘Xinli No. 3’, ‘Shengli rootstock’, ‘Shenli rootstock’ and ‘Shengzhen 1’ were used as rootstock, ‘Jinchun 39’ cucumber was scion to study the effects of different rootstock on yield quality grafted cucumber, select high suitable for grafting. Different affected survival rate, phenology, height plant, stem diameter, growth potential, Among them, rate is highest, relatively stronge...
introduction: in iran, the main problem in greenhouse cucumber production and post-harvest shelf life is short due to the application of traditional packaging and storage methods. this research was carried out in order to investigate on the effects of packaging type and chitosan edible coating on the physicochemical and sensory characteristics of royal greenhouse cucumber during storage conditi...
Fertilizer efficiency directly affects the production of continuous cropping greenhouse cucumber. So analyzing the fertilizer efficiency is of great significance in providing decision-making support for fertilization of greenhouse cucumber. By establishing the DEA models of continuous cropping greenhouse cucumber and taking existing data samples as study objects, the problems of fertilizer effi...
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