نتایج جستجو برای: crop coefficient

تعداد نتایج: 235699  

2002
Walter C. Bausch

A previously developed reflectance-based crop coeJficient (Kcr) for corn, estimated from the normalized difference vegetation index (ND VI), has been shown to overestimate the basal crop coe~cient (KeQ for corn by 24% or more when used with a dark-colored soil. This overestimation occurs because the NDVI produces larger index values for the same vegetation amount over dark backgrounds. Thus, th...

Journal: :Expert Syst. Appl. 2013
José Miguel Guerrero María Guijarro M. Montalvo Juan Romeo Luis Emmi Angela Ribeiro Gonzalo Pajares

This paper proposes an automatic expert system for accuracy crop row detection in maize fields based on images acquired from a vision system. Different applications in maize, particularly those based on site specific treatments, require the identification of the crop rows. The vision system is designed with a defined geometry and installed onboard a mobile agricultural vehicle, i.e. submitted t...

Journal: :Remote Sensing 2012
Lee F. Johnson Thomas J. Trout

Reflective bands of Landsat-5 Thematic Mapper satellite imagery were used to facilitate the estimation of basal crop evapotranspiration (ETcb), or potential crop water use, in San Joaquin Valley fields during 2008. A ground-based digital camera measured green fractional cover (Fc) of 49 commercial fields planted to 18 different crop types (row crops, grains, orchard, vineyard) of varying maturi...

2016
Kurt Christian Kersebaum Joop Kroes Anne Gobin Jozef Takáč Petr Hlavinka Miroslav Trnka Domenico Ventrella Luisa Giglio Roberto Ferrise Marco Moriondo Anna Dalla Marta Qunying Luo Josef Eitzinger Wilfried Mirschel Hans-Joachim Weigel Remy Manderscheid Munir Hoffmann Pavol Nejedlik Muhammad Anjum Iqbal Arjen Y. Hoekstra

Crop productivity and water consumption form the basis to calculate the water footprint (WF) of a specific crop. Under current climate conditions, calculated evapotranspiration is related to observed crop yields to calculate WF. The assessment of WF under future climate conditions requires the simulation of crop yields adding further uncertainty. To assess the uncertainty of model based assessm...

2012
Dionysia A. Fasoula

Yield losses occurring at the field level, whether due to plant diseases or abiotic stresses, reveal reduced stability of the crop yield potential. The paper argues that the stability of crop yield potential is a trait with a clear genetic component, which can be successfully selected for at the single-plant level and incorporated into high-yielding cultivars. Two novel selection equations with...

Journal: :Entropy 2017
Sufen Wang Vijay P. Singh

The relationship between soil water content (SWC) and vegetation, topography, and climatic conditions is critical for developing effective agricultural water management practices and improving agricultural water use efficiency in arid areas. The purpose of this study was to determine how crop cover influenced spatial and temporal variation of soil water. During a study, SWC was measured under m...

2004
Marcos V. Folegatti

The Class A pan coefficient (Kp) has been used to convert pan evaporation (ECA) to grass-reference evapotranspiration (ETo), an important component in water management of irrigated crops. There are several methods to determine Kp values, using wind speed, relative humidity and fetch length and conditions. This paper analyses the following methods to estimate Kp values: Doorenbos & Pruitt (1977)...

2016
Yuki Kojima Kazuo Oki Kosuke Noborio Masaru Mizoguchi

The ALOS (advanced land observing satellite) has an active microwave sensor, PALSAR (phased array L-band synthetic aperture radar), which has a fine resolution of 6.5 m. Because of the fine resolution, PALSAR provides the possibility of estimating soil moisture distributions in small farmlands. Making such small-scale estimates has not been available with traditional satellite remote sensing te...

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