Rangelands cover approximately 85% of Kenya’s land mass and is a major resource for livestock farming with a considerable potential to mitigate climate change, yet these lands are stressed differently by various management. Our study aimed at determining the influence of grazing management systems (rotational, continuous and ungrazed) on soil organic carbon stocks in Yoani ranch located in the ...

Studies across 5 yr involving 938 British-breed crossbred cattle (372 heifers, 566 steers) were used to evaluate the effects of grazing alternate summer and fall forages on slaughter breakeven cost of various beef production systems. Grazed summer forage combinations included 1) continuous brome, 2)brome and warm-season grasses, 3) brome and alfalfa or sudangrass, 4) brome and a monoculture of ...

The objective of this study was to determine whether seasonal deferred grazing regimes could be used to increase the composition of cocksfoot (Dactylis glomerata L) in perennial pastures growing in temperate Australia. The experiment was conducted over three years at two sites; one in Victoria and the other in Tasmania, Australia. Relative to the control of continuous grazing, deferred grazing ...

Mobility strategies for wireless sensor networks (WSNs) are presented. We introduce a grazing mobility strategy for mobile WSNs, inspired by the foraging behaviour of herbivores grazing pastures. We present Bayesian network GRAZing (BNGRAZ) that implements the proposed WSN grazing strategy. BNGRAZ uses local neighbourhood information to predict coverage and connectivity performance changes rela...

Biofilm formation has been shown to confer protection against grazing, but little information is available on the effect of grazing on biofilm formation and protection in multispecies consortia. With most biofilms in nature being composed of multiple bacterial species, the interactions and dynamics of a multispecies bacterial biofilm subject to grazing by a pelagic protozoan predator were inves...

An experiment investigated whether the inclusion of chicory (Cichorium intybus) in swards grazed by beef steers altered their performance, carcass characteristics or parasitism when compared to steers grazing perennial ryegrass (Lolium perenne). Triplicate 2-ha plots were established with a chicory/ryegrass mix or ryegrass control. Forty-eight Belgian Blue-cross steers were used in the first gr...

Livestock grazing affects over 60% of the world's agricultural lands and can influence rangeland ecosystem services and the quantity and quality of wildlife habitat, resulting in changes in biodiversity. Concomitantly, livestock grazing has the potential to be detrimental to some wildlife species while benefiting other rangeland organisms. Many imperiled grouse species require rangeland landsca...

Identifying the linkages between nutrient properties and plant size is important for reducing uncertainty in understanding the mechanisms of plant phenotypic plasticity. Although the positive effects of grazing exclusion on plant morphological plasticity has been well documented, surprisingly little is known about the relationship of nutrient strategies with plant shoot size after long-term gra...

In the open ocean, where turbidity is very low, UV radiation may be an important factor regulating interactions among planktonic microorganisms. The effect of exposure to UV radiation on grazing by a commonly isolated marine heterotrophic nanoflagellate, Paraphysomonas bandaiensis, on two strains of the cyanobacteria Synechococcus spp. was investigated. Laboratory cultures were exposed to a ran...