نتایج جستجو برای: cold storage

تعداد نتایج: 283921  

Journal: :Physiological research 2002
N Erkasap E Ates S Erkasap Z Kaygisiz

Previous studies have reported a decreased incidence of delayed graft function after cadaveric transplantation with the use of lidocaine pretreatment of the donor. We evaluated the effects of lidocaine on prolonged cold ischemia and reperfusion injury in a canine model of isolated kidney perfusion (IPK). The purpose of this study was to evaluate the renal function of isolated perfused canine ki...

2004
Ronald A. Cole

The product to be handled in a refrigerated facility defines the building's function. Will the incoming product be fresh or frozen? If the product is fresh, how much and what kind of further processing will there be done in the facility? This consideration will define the need for ice production and handling, special cutting, portioning, or other processing and/or cooking machinery. Will the fu...

Journal: :BMJ 1993
E A Haworth R Booy L Stirzaker S Wilkes A Battersby

OBJECTIVE To investigate the cold chain for vaccines and compliance with the local code of practice for storage. DESIGN In a random sample of general practices orders for live vaccines (oral polio and measles, mumps, and rubella) were accompanied by a cold chain monitor which was activated on leaving the supplying pharmacy. The monitors were read at specified intervals and when all vaccines i...

Journal: :PVLDB 2016
Renata Borovica Raja Appuswamy Anastasia Ailamaki

Enterprise databases use storage tiering to lower capital and operational expenses. In such a setting, data waterfalls from an SSDbased high-performance tier when it is “hot” (frequently accessed) to a disk-based capacity tier and finally to a tape-based archival tier when “cold” (rarely accessed). To address the unprecedented growth in the amount of cold data, hardware vendors introduced new d...

Journal: :Bulletin of entomological research 2017
Z Yan J J Yue C Bai Z Q Peng C H Zhang

The endoparasitoid Microplitis prodeniae Rao and Chandry is an important potential augmentative biological control agent for lepidopteran pests of vegetables and tobacco. However, cold storage of pupae is required to ensure that sufficient parasitoids are available when they are needed in the field. In this study, pupae were maintained at 0, 4 or 10°C for 5-50 days after which the adults were e...

2017
Lina Sheng Katheryn Edwards Hsieh-Chin Tsai Ines Hanrahan Mei-Jun Zhu

Fresh apples are typically stored for up to 1 year commercially; different apple varieties require different storage temperatures to maintain their quality characteristics. There is sparse information available about Listeria monocytogenes survival on fresh apples under various storage temperatures. The objective of this study was to comprehensively evaluate the effect of storage temperature on...

Journal: :شیلات 0
حنانه رضائیان کارشناسی ارشد گروه شیلات، دانشکده منابع طبیعی دانشگاه تهران، کرج، ایران سید ولی حسینی دانشیار گروه شیلات، دانشکده منابع طبیعی دانشگاه تهران، کرج، ایران عباسعلی مطلبی مغانجوقی استاد موسسه تحقیقات شیلات ایران، تهران، ایران علیرضا میرواقفی دانشیار گروه شیلات، دانشکده منابع طبیعی دانشگاه تهران، کرج، ایران

in this study, the antimicrobial effect of sea cucumber extract (0.5, 1 and 2%) on the microbial population of rainbow trout fillets during refrigerated storage was examined. fillets were stored for 16 days and every 4 days microbial tests (including total bacterial load, pseudomonas, enterobacteriaceae and h2s producing bacteria) were performed on the samples. results showed that there was no ...

Journal: :علوم باغبانی ایران 0
خلیل حمزه زاد ولی ربیعی لطفعلی ناصری سیاوش همتی

to prolong the storage life and quality of 'zafarany' peach, fruits were treated with uv-c irradiation with dosage of 1.435×10-4 wcm-2 with three time durations (0, 5 and 15 min) and as well immersion of fruits in 0 and 3% cacl2 solution. the experiment was carried out in a completely randomized design (factorial experiment) of four replications. fruits were harvested in commercial ma...

2002
A. K. DOWDY

Cold treatments are predominantly used to inhibit decay of stored commodities and to extend their shelf life. Recently, cold treatments have been used successfully to control insect pests, mainly in tropical commodities, providing chilling injury can be avoided. This paper summarises the main uses of cold storage as a quarantine treatment.

Journal: :مهندسی بیوسیستم ایران 0
محمدحسین سعیدی راد مرکز تحقیقات کشاورزی و منابع طبیعی خراسان رضوی سودابه عین افشار مرکز تحقیقات کشاورزی و منابع طبیعی خراسان رضوی سعید ظریف نشاط مرکز تحقیقات کشاورزی و منابع طبیعی خراسان رضوی صمد نظرزاده اوغاز مرکز تحقیقات کشاورزی و منابع طبیعی خراسان رضوی

one way to increase the shelf life of agriculture products is using of controlled atmosphere storages. in order to obtain the controlled gas components, an equipped cold store with cooling system and atmosphere controller system designed and constructed. the injection of co2, o2 and n2 were controlled automatically into the store by programable logic control (plc). the store was a laboratory re...

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