نتایج جستجو برای: coconut water

تعداد نتایج: 555485  

Journal: :Evidence-Based Complementary and Alternative Medicine 2020

2014

Coconuts play a unique role in the diets of mankind because they are the source of important physiologically functional components. These physiologically functional components are found in the fat part of whole coconut, in the fat part of desiccated coconut and in the extracted coconut oil. Lauric acid, the major fatty acid from the fat of the coconut, has long been recognized for the unique pr...

Journal: :Jurnal Agroekoteknologi 2022

This research was aimed to know the effect of concentration treatment young coconut water on growth and result three Varieties Land Water Spinach. conducted from May until June 2021 at Cikupa, Tangerang. Research used Randomized Completely Block Design (RCBD), consisted two factors. The first factor with four level, namely: K 0 = control without water, 1 225 ml 2 250 3 275 water. second land sp...

2007

Volatile components of coconut fresh sap, sap syrup and coconut sugar were analyzed using GC-MS and identified by matching the mass spectra obtained with those present in the “NIST62 LIB” Library. The most abundant volatile components in the fresh sap, sap syrup and coconut sugar were 2-butanol and acetic acid. Twelve volatile components were identified and there were different amounts of volat...

2016
Regi Jacob Krishna Rajesh

Coconut palms are highly susceptible to diseases caused by different pathogens, and replanting with resistant varieties is the best way to manage them. Obtaining a collection of resistance gene analogues (RGAs) is an effective strategy to identify genomic regions linked to disease resistance. We have successfully used a comparative genomics approach to amplify putative RGAs from the coconut roo...

Journal: :Pediatric allergy and immunology : official publication of the European Society of Pediatric Allergy and Immunology 2010
Lisa M Stutius William J Sheehan Pitud Rangsithienchai Apinya Bharmanee Jordan E Scott Michael C Young Anahita F Dioun Lynda C Schneider Wanda Phipatanakul

Sesame and coconut are emerging food allergens in the United States. We sought to examine whether children allergic to peanuts and tree nuts are at increased risk of having an allergy to sesame or coconut. We performed a retrospective chart review of children who underwent skin prick testing (SPT) to sesame and coconut and identified 191 children who underwent SPT to sesame and 40 to coconut. S...

Journal: :Journal of oleo science 2016
Yudai Nonaka Tetsuo Takagi Makoto Inai Shuhei Nishimura Shogo Urashima Kazumitsu Honda Toshiaki Aoyama Shin Terada

Coconut oil has recently attracted considerable attention as a potential Alzheimer's disease therapy because it contains large amounts of medium-chain fatty acids (MCFAs) and its consumption is thought to stimulate hepatic ketogenesis, supplying an alternative energy source for brains with impaired glucose metabolism. In this study, we first reevaluated the responses of plasma ketone bodies to ...

2006
Hajime Matsuda Yoshinori Hirose Ignacio L Lipayon Masashi Kirinoki Yuichi Chigusa

PBS-Tween as a wash solution, prepared with distilled water, is used in ELISA. In areas where schistosomiasis is endemic, however, distilled water is hard to come by. We have modified a WHOLE BLOOD-ELISA test to use coconut water-Tween as a wash solution, because coconut water is easy to come by and cheap in the tropics. We applied the test to whole blood samples from rabbits and humans infecte...

Journal: :Gida the Journal of Food 2023

Coconut oil has become popular as functional food the consumer awareness is increasing. Snacks are preferred due to many health benefits. The aim of this study was compare effect use honey and coconut on antioxidant, physicochemical sensory properties snack pastes. Snack paste containing honey-coconut (1:0) coded Type A, (1:1) B (0:1) C. This observed that there were no significant differences ...

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