نتایج جستجو برای: catechins

تعداد نتایج: 1437  

2014
Wanda C. Reygaert

Green tea is a popular drink, especially in Asian countries, although its popularity continues to spread across the globe. The health benefits of green tea, derived from the leaves of the Camellia sinensis plant, have been studied for many years. Fairly recently, researchers have begun to look at the possibility of using green tea in antimicrobial therapy, and the potential prevention of infect...

Journal: :The Journal of antimicrobial chemotherapy 2002
Koki Nagayama Yoshitoshi Iwamura Toshiyuki Shibata Izumi Hirayama Takashi Nakamura

The bactericidal activity of phlorotannins from brown algae against food-borne pathogenic bacteria (25 strains), methicillin-resistant Staphylococcus aureus (MRSA) (nine strains) and Streptococcus pyogenes (one strain) was examined and compared with that of catechins. In addition, the effect of the oral administration of phlorotannins on mice was investigated. Phlorotannins, which are oligomers...

Journal: :ACS applied materials & interfaces 2011
Amal Elabbadi Nicolas Jeckelmann Olivier Haefliger Lahoussine Ouali Philipp Erni

We investigate the formation of bioactive/inorganic coprecipitates of polyphenols catechins with calcium carbonate and calcium phosphate. Extracted from the leaves of Camellia sinensis, green tea catechins are efficient free radical scavengers, but their purported benefits from the perspective of prevention, health, and nutritional physiology are accompanied by unpleasant organoleptic character...

Journal: :Molecules 2016
Francisco Casado José A Teruel Santiago Casado Antonio Ortiz José N Rodríguez-López Francisco J Aranda

Green tea catechins exhibit high diversity of biological effects including antioncogenic properties, and there is enormous interest in their potential use in the treatment of a number of pathologies. It is recognized that the mechanism underlying the activity of catechins relay in part in processes related to the membrane, and many studies revealed that the ability of catechins to interact with...

2017
Yuming Guo Fan Zhi Ping Chen Keke Zhao Han Xiang Qi Mao Xinghuan Wang Xinhua Zhang

Prostate cancer (PCa) now remains the 2nd most frequently diagnosed cancer. In recent years, chemoprevention for PCa becomes a possible concept. Especially, many phytochemicals rich foods are suggested to lower the risk of cancer. Among these foods, green tea is considered as effective prevention for various cancers. However, clinical trials and previous meta-analyses on the relationship betwee...

Journal: :Journal of agricultural and food chemistry 2003
Carmen Cabrera Rafael Giménez M Carmen López

Levels of essential elements with antioxidant activity, as well as catechins, gallic acid, and caffeine levels, in a total of 45 samples of different teas commercialized in Spain have been evaluated. Chromium, manganese, selenium, and zinc were determined in the samples mineralized with HNO(3) and V(2)O(5), using ETAAS as the analytical technique. The reliability of the procedure was checked by...

2006
Mikio ITO

lated to play an important role in the pathogenesis of acute gastric mucosal injury induced by ischemia-reperfusion, stress, ethanol and anti-inflammatory drugs in rats. Furthermore, it has been suggested that free radicals generated by neutrophils may be important factors in delaying the healing of acetic acid-induced chronic gastric ulcers in these animals. It has been reported that polaprezi...

2014
Petra Matoušková Hana Bártíková Iva Boušová Veronika Hanušová Barbora Szotáková Lenka Skálová

UNLABELLED Obesity and metabolic syndrome is increasing health problem worldwide. Among other ways, nutritional intervention using phytochemicals is important method for treatment and prevention of this disease. Recent studies have shown that certain phytochemicals could alter the expression of specific genes and microRNAs (miRNAs) that play a fundamental role in the pathogenesis of obesity. Fo...

Journal: :Chemistry of Natural Compounds 1970

Journal: :NIPPON SHOKUHIN KOGYO GAKKAISHI 1994

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