نتایج جستجو برای: carrots

تعداد نتایج: 1231  

2013

In September 2010, a group of carrot growers in the USA announced a US$25 million marketing campaign to promote ‘cut and peel’ carrots—also known as ‘baby carrots’—with the slogan: “Eat ‘em like junk food”. The campaign is an attempt to break into the US$18 billion snack-food industry by “[t]aking a page out of junk food’s playbook and applying it to baby carrots” (Horovitz, 2010). It is neithe...

Journal: :international journal of health policy and management 2013
sridhar venkatapuram

this commentary is a brief response to nir eyal’s argument that health policies should not make healthy behaviour a condition or prerequisite in order to access healthcare as it could result in the people who need healthcare the most not being able to access healthcare. while in general agreement due to the shared concern for equity, i argue that making health behaviour a condition to accessing...

Journal: :Proceedings of the National Academy of Sciences of the United States of America 1982
R E Christoffersen G G Laties

The respiration of carrot (Daucus carota L.) roots is stimulated by ethylene. Polyribosomes were shown to proliferate concomitantly with the increase in respiration, and the extent of polyribosome augmentation was closely correlated to the amount of respiratory stimulation. In addition to the increase in quantity, ethylene caused a 2-fold increase in the average polyribosome size, suggesting ti...

2014
F. J. Vergeldt G. van Dalen A. Voda S. Khalloufi L. J. van Vliet

a Laboratory of Biophysics and Wageningen NMR Centre, Department of Agrotechnology & Food Sciences, Wageningen University, Dreijenlaan 3, P.O. Box 8128, NL-6700 ET Wageningen, The Netherlands b Unilever Research and Development Vlaardingen, Olivier van Noortlaan, P.O. Box 114, NL-3130 AC Vlaardingen, The Netherlands c Quantitative Imaging Group, Department of Imaging Science & Technology, Delft...

2013
Jan Stoop Daan van Soest Jana Vyrastekova Nikos Nikiforakis

Rewards are identified as an instrument that promotes cooperation in social dilemmas. All previous experimental studies on this topic use a design that allows for reciprocity with respect to play in the social dilemma, but not for reciprocity to rewards received (for example because interaction is one-shot, or because subject identity labels are randomly reassigned between periods). We introduc...

2015
Giorgio A. Ascoli

Routine data sharing is greatly benefiting several scientific disciplines, such as molecular biology, particle physics, and astronomy. Neuroscience data, in contrast, are still rarely shared, greatly limiting the potential for secondary discovery and the acceleration of research progress. Although the attitude toward data sharing is non-uniform across neuroscience subdomains, widespread adoptio...

Journal: :New directions for youth development 2010
Felipe Cala Buendía

The son of a Lithuanian artist, Antanas Mockus was the president of the National University in Colombia before he became mayor of Bogotá in 1995. As mayor, he transformed the city into a huge classroom, not only bringing to his administration a new view of governing but also transforming the way people exercised their citizenship. Mockus resorted to a creative communicative and pedagogical effo...

Journal: :JAMA internal medicine 2017
Bradley P Turnwald Danielle Z Boles Alia J Crum

Association Between Indulgent Descriptions andVegetable Consumption: Twisted Carrots andDynamite Beets In response to increasing rates of obesity, many dining establishmentshave focusedonpromoting thehealthpropertiesand benefits of nutritious foods to encourage people to choose healthier options.1 Ironically however, health-focused labeling of foodmaybe counter-effective, as people rate foods t...

Journal: :Psychological science 2013
Kathleen D Vohs Yajin Wang Francesca Gino Michael I Norton

Four experiments tested the novel hypothesis that ritualistic behavior potentiates and enhances ensuing consumption--an effect found for chocolates, lemonade, and even carrots. Experiment 1 showed that participants who engaged in ritualized behavior, compared with those who did not, evaluated chocolate as more flavorful, valuable, and deserving of behavioral savoring. Experiment 2 demonstrated ...

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